CELEBRATING LANCASTER COUNTY'S PEOPLE, SCENERY,

HERITAGE, STYLE & POINT OF VIEW SINCE 1987.

March 2016

Salt-Baked Whole Rockfish

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Welcome to My Kitchen

Rafe Hottenstein, who is the chef at The Greenfield Restaurant & Bar, knew just what he wanted in a kitchen: a sleek and modern design that cooks! Whenever he gets the ...Read More

Home Sweet Millennial Home

Three years ago, Matthew Sware decided to buy a house. He found what he deemed a “perfect challenge” in Strasburg and set to work remodeling it. Then, Rachel Sommer came ...Read More

Going Underground

Dwight Graybill of Cocalico Builders views the basement as a hidden treasure. “Finishing or remodeling a basement is a great way to utilize square footage that often goes to waste ...Read More

The Powder Room

It may be the smallest room in the house, but as a result of guests inevitably asking the same question – “Where is the bathroom?” – it’s probably the most ...Read More

Vegetable Cast Iron

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The Next Generation of Holiday Décor

With Thanksgiving coming so late, no doubt the turkey might find itself surrounded by glistening ornaments, greenery and even disco

It’s December!

Regarded as the most wonderful time of the year, December is packed with events that celebrate this season of holidays.

Brenda and Lloyd Jacobson’s Memory-Filled Home

In working on our annual Senior Living advertorial (September-October issue of Lancaster County Magazine), we met residents of local retirement

Time to Decorate for the Holidays!

Now that Halloween is in the rear-view mirror, it’s time to think about decorating for the holidays. ’Tis the season

Casey Kaufhold: Olympian

What a difference three years made in Casey Kaufhold’s Olympic experiences In Tokyo and Paris. Success (a bronze medal) and

Vintage Wonderland

Elaine and Glenn Pottberg’s home in Lancaster provides the perfect backdrop for the holiday decorations they’ve collected over the years.

Christmas at Stone Gables Estate

Imagine spending the holidays in a cozy cottage or a beautiful mansion, with more than 1 million lights glowing in

Chef Greg Gable: Cheese Lover

Chef Greg Gable, whose résumé includes high-profile positions at The Restaurant at Doneckers and the heralded Le Bec-Fin in Philadelphia,