CELEBRATING LANCASTER COUNTY'S PEOPLE, SCENERY,

HERITAGE, STYLE & POINT OF VIEW SINCE 1987.

Foodie Paradise

Corn, tomatoes, beans of all kinds, peaches … Lancaster is known for its farm fresh, locally grown food. It’s part of the allure that draws visitors to Lancaster County!

Central Market

Around here, if someone says they’re “going to market,” we automatically assume they mean Central Market. After 275 years – which qualifies it as the nation’s oldest, continuously operating farmers market – it’s ingrained in our brains. The 120-year-old market house has become the most photographed building in the county, making it an iconic symbol of Lancaster. Standholders have tenure as well; many represent generations who have had a place at market (Stoner Family Vegetables has been a presence at market for more than 100 years). But, credit for Central Market’s longevity can also be chalked up to its ability to adapt to the “tastes” of modern-day consumers. Organic is a natural fit; ethnic ingredients and cuisine add international flair and reflect Lancaster’s diverse population; and the availability of take-home meals makes eating healthy a breeze. Tuesday & Friday, 6 a.m.-4 p.m., Saturday, 6 a.m.-2 p.m. 23  N. Market St., Lancaster. Details: Call 735-6890 or visit centralmarketlancaster.com.

Corn Crib Main Street Market

Chris Kaley, who operates several roadside stands in western Lancaster County, opened Corn Crib two years ago (it replaced Mount Joy’s open-air market). Vendors offer produce, nuts, dried fruit, sweets, fresh flowers and more. The newest addition is Tug’s BBQ. And, you never know who you may run into: Jon Gosselin (of Jon & Kate Plus 8 fame) paid a visit in April. Friday, 11 a.m.-7 p.m., Saturday, 8 a.m.-12 p.m. 35 W. Main St., Mount Joy. Details: Follow the market on Facebook.

Ephrata 3rd Saturday Market

Ephrata’s revamped open-air market is now open only on the third Saturday of the month through October. Each Saturday has a theme. Twenty standholders offer an array of fresh produce, baked goods, prepared food, flowers and BBQ (courtesy of the Pioneer Fire Company).  9 a.m.-1 p.m. Whistle Stop Plaza (Main St.), Ephrata. Details: Ephratamerchants.com.

Green Dragon Market

This Ephrata institution opened in 1932 and now boasts 400+ growers, merchants, craftsmen and more. As the saying goes, “If you can’t buy it at the Green Dragon, it chust ain’t for sale.” Open Fridays, 9 a.m.-9 p.m. 955 State St., Ephrata. Details: Call 738-1117 or visit greendragonmarket.com.

Kitchen Kettle Village

In 1954 the village’s founder, Pat Burnley, began canning in her garage. Canning led to jams and jellies, which tourists clamored to buy. The rest, as they say, is history. Kitchen Kettle Village boasts 42 shops, two restaurants and lodging. No visit is complete without stopping by the Jam & Relish Kitchen, where you can sample products to your heart’s content, watch them being made and pick up recipe cards. Lapp Valley Farm’s ice cream can satisfy your sweet tooth. Waltz Vineyards just opened a shop/tasting room, and a shop specializing in olive oil is yet to come. Open Monday-Saturday, 9 a.m.-6 p.m. 3529 Old Philadelphia Pike, Intercourse. Details: Call 768-8261 or visit kitchenkettle.com

Lancaster East Side Market

Instilling a sense of community is the goal of this market, which makes its home in Musser Park. The lineup of vendors is impressive and ranges from a CSA to companies making artisanal cheese and bread, plus goodies like cupcakes. Music and kids’ activities round out the offerings. Special events also dot the calendar. Sundays, 8 a.m.-2 p.m. (closed July 5). Corner of N. Lime and E. Chestnut streets in Lancaster.  Details: Visit lancastereastsidemarket.com.

Lititz Farmers Market

Now in its 7th season, this open-air market offers a variety of locally grown/made products, musical entertainment, children’s activities, chefs demos and more. Open Saturdays through October, 8 a.m.-12 p.m. N. Water St., Lititz. Details: Visit lititzfarmersmarket.com.

While you’re in Lititz, be sure to visit Zest! (30 E. Main St., zestchef.com) for unique kitchen items, gorgeous linens, herbs and spices, and much more (plus they offer classes/demos). The newly expanded Olio Olive Oils & Balsamics (41 S. Broad St., oliooliveoil.com) is another must-see. Vinegar is imported from Italy, while the oils are sourced the world over. And, don’t miss Wilbur Chocolate’s museum and store (48 N. Broad St., wilburbuds.com), where it’s impossible to leave without buying Wilbur Buds.

Marietta Market

Healthy food, art, entertainment and learning opportunities are offered by this market that is operated by a coalition of volunteers. Vendors offer produce, prepared food, coffee, tea, herbs and goat milk soap. Vital Tree Yoga offers a free, hour-long class for all levels at 8 a.m. Heritage Creek Farm Camp hosts children’s activities the first Saturday of each month (11 a.m.-1 p.m.). Local musicians provide entertainment. Saturdays, 9 a.m.-1 p.m., through October. Flanagan Park (Front/Pine streets). Details: Mariettamarket.org.

Outstanding in the Field

Outstanding in the Field will visit Lancaster – and Culton Organics in Silver Spring – for a third straight year. Mitch Prensky of Supper in Philadelphia will serve as guest chef. Date is September 22. Photo by Nick Gould.

Outstanding in the Field will visit Lancaster – and Culton Organics in Silver Spring – for a third straight year. Mitch Prensky of Supper in Philadelphia will serve as guest chef. Date is September 22. Photo by Nick Gould.

The California-based pop-up restaurant is making its third return to Lancaster on Tuesday, September 22. Once again, the red bus will be heading for Tom Culton’s farm in Silver Spring. There, guest chef Mitch Prensky (from Supper in Philadelphia) will oversee the menu. OITF’s website declares that the farm tour at Culton Organics is “amazingly good” and might just qualify as the “highlight of the year.” Not a bad review, considering the stops OITF makes over the course of a year. Details: Visit outstandinginthefield.com.

Roots Country Market & Auction

If it’s Tuesday, it’s Roots! This indoor/outdoor market that boasts 200+ standholders has been in operation since 1925. You must visit the flea market that’s located in a mill across the street from the market. Hours are 9 a.m.-9 p.m. through October. 705 Greystone Rd., Manheim. Details: Call 898-7811 or visit rootsmarket.com.

blue rock Tomato Festival

Lancaster County’s iconic tomato is celebrated along the banks of the Susquehanna each July. Hosted by Blue Rock Fire Rescue, this year’s dates are July 11 and 18. This will be festival No. 58, making it one of the country’s longest-running tomato festivals (Kendall-Jackson’s renowned festival in California is only 18 years old, while Virginia’s Hanover Tomato Festival is celebrating No. 36). Menu includes tomato sandwiches, chicken corn soup, burgers, hot dogs, funnel cakes, ice cream and more. Entertainment will include music from Border Line (July 11) and Flamin’ Dick & the Hot Rods (July 18). 5-10 p.m. Washington Boro Community Park (Routes 999/441). Details: Call 872-9345 or visit bluerockfire.com.

Wine & Cheese Train

Have dinner plans for Saturday night? Why not do before-dinner drinks aboard the Strasburg Rail Road? Guests can relax in one of the Parlor or Lounge cars as they take in the farmland views along the route and enjoy local wines and cheeses. Trains depart at 7 p.m. on summer Saturdays through August. Details: Call 866-725-9666 or visit strasburgrailroad.com.

Family Fun

Too much grown-up stuff can get monotonous. Thankfully there are plenty of destinations that are entertaining, challenging and just plain fun … for the whole family.

 Cherry Crest Adventure Farm

Cherry Crest Adventure Farm

Cherry Crest Adventure Farm

When Donna and Jack Coleman unveiled their first corn maze 20 years ago, they had no idea they would become leaders in what has come to be called agri-tainment. Of course, the corn maze – this year’s design pays homage to the first maze and takes the shape of a train – continues to be the main draw (and has become one of the longest-running mazes in the country). Visitors can also indulge in all things farm living: from the food (everything from funnel cake to  gluten-free offerings) to attractions such as the Discovery Barn, the Farm Experience Center, Baby Chicks Hatchery and the Barnyard Activity Tent. New this year is Country Pig Races, which is located in its own barn (with seating). There are also amusement-park inspired rides that have a farm twist. And, there’s a quaint shop in case you want to take your décor in a farmhouse-chic direction.  One guest reviewer called  Cherry Crest “the Disney World of corn mazes.”

FYI: The corn maze opens July 4 and operates through Halloween. It goes into high gear in September and October, when the popular Flashlight Maze draws crowds from near and far on Friday and Saturday nights. In July and August, Chery Crest is open Tuesday-Friday, 10 a.m.-5 p.m., and Saturday, 10 a.m.-7 p.m. Weekday hours vary after school resumes. 150 Cherry Hill Rd., Ronks. Details:  Call 687-8143 or visit cherrycrestadventurefarm.com.

The Little Mermaid/Gretna Theatre

Poor Ariel may be playing second fiddle to those sisters from Frozen, but rest assured she still has her fan base.  From July 9-19, Gretna Theatre will be hosting the full Broadway production – with music by Alan Menken – of this beloved story that’s based on the Hans Christian Andersen classic. You could make a day of it and spend the afternoon swimming at Mt. Gretna Lake (mtgretnalake.com) and then have an indulgent dinner at The Jigger Shop (jiggershop.com). Details: Call 964-3627 or visit gretnatheatre.com.

Hands-on House Children’s Museum

“Play and learn together” is the motto of this museum that encourages children and parents to engage in the custom-designed exhibits that offer activities that relate to their themes. There’s also an outdoor garden area to explore. Classes that delve into a wide range of subjects are geared for ages 2 to 10. The museum is open seven days a week during the summer months. 721 Landis Valley Rd., Lancaster. Details: Call 569-KIDS or visit handsonhouse.org.

Dutch Wonderland

Families with small children will love this amusement park that promotes togetherness! There are rides geared strictly to children, while others can accommodate the entire family. New this year is the Bon Voyage Balloon Chase. Duke’s Lagoon is a tropical-island themed play area. And there’s a Dino Dig for budding paleontologists. The always entertaining high divers perform in the Aqua Stadium. Kid-friendly restaurants and snack shops abound, and there’s even a Character Breakfast for tykes. Open daily, 2249 Lincoln Hwy. East, Lancaster. Details: Call 1-866-386-2839 or visit dutchwonderland.com.

Strasburg!

Strasburg Rail Road

Strasburg Rail Road

Kids of all ages love all-things railroading. Strasburg is a railroader’s playground. Ride the rails to Paradise aboard the Strasburg Rail Road. Smaller guests will be enthralled by such special events as Thomas the Tank, which visits three times per year. There are also opportunities to ride the rails with Santa and the Easter Bunny as well. For adults, The Great Train Robbery is coming up July 18. Strasburg’s versions of Bonnie and Clyde have hearts of gold: They donate the money they “steal” from passengers to the Clinic for Special Children. Trains roll every day in July and August beginning at 11 a.m. Bring a picnic and enjoy the fresh air: two groves are located along the route. 301 Gap Rd., Ronks. Details: Call 866-725-9666 or visit strasburgrailroad.com.

Across the road, you’ll find the Railroad Museum of Pennsylvania, which will be hosting Model Railroading Days on Aug. 22 and 23. Details: Visit rrmuseumpa.org.  Also nearby is the National Toy Train Museum, which offers a wonderful mix of history and the newest technology. Details: Nttmuseum.org. The Choo Choo Barn is also a must-see, offering 1,700 square feet of hand-built, animated figures and vehicles around and through which 22 trains make their way. Details: Choochoobarn.com.

Keep the railroad theme going for lunch or dinner: The décor at Isaac’s (Shops at Traintown) is inspired by a dining car. Details: Isaacsdeli.com. And, for your sweet tooth: Don’t miss the Strasburg Creamery on the Square. Details: Strasburg.com.

Turkey Hill Experience

Part museum, part education, the Turkey Hill Experience is all fun. Learn how Turkey Hill Dairy went from a local company to a global force. Sit in a vintage milk truck, “milk” a mechanical cow, star in your own commercial and, here’s the good part, savor samples of the company’s tea and ice cream. The newest attraction is the Taste Lab, a hands-on exhibit through which you can make your own ice cream flavor (the exhibit has proven so popular that reservations are needed). Open daily, 9:30 a.m.-5:30 p.m., through August. 301 Linden St., Columbia. Details: Call 844-847-4884 or visit turkeyhillexperience.com.

North Museum

Since it opened its doors in 1953, the mission of this Lancaster landmark has been to inspire “curiosity, discovery and a lifelong appreciation of nature, science and cultures” through its exhibits, planetarium shows and special events. After being closed for an extended period for remodeling and refurbishing purposes, the North Museum is back and better than ever. Colorful and engaging hands-on exhibits are the new norm. Technology rules. The planetarium is now the SciDome Theatre and boasts the world’s first Spitz-cove-mounted SciDome XD Touch system. The museum is open daily through the end of August. 400 College Ave., Lancaster. Details: Call 291-3941 or visit northmuseum.org.

Hershey Gardens

The Children’s Garden at Hershey Gardens

The Children’s Garden at Hershey Gardens

Known for its fabulous display of roses, Hershey Gardens has increasingly become more family friendly thanks to the addition of The Children’s Garden, a whimsical area that boasts 32 displays and hands-on activities, and the Butterfly House, which is home to as many as 400 butterflies representing nearly 25 North American varieties. 170 Hotel Rd., Hershey. Open 9 a.m.-7 p.m. daily through Labor Day (Butterfly House closes at 5 p.m.). Details: Call 534-3492 or visit hersheygardens.org.

Village Greens Miniature Golf

This Strasburg institution offers two challenging courses that wind their way over 13 acres of gorgeous gardens and water features. A full-service snack bar is also on the premises. The course is open daily through Labor Day. 1444 Village Rd., Strasburg. Details: Call 687-6933 or visit villagegreens.com.

2015 Women’s U.S. Open

In case you haven’t heard, the 2015 Women’s U.S. Open is being contested at Lancaster Country Club, July 6-12. While some levels of tickets are sold out, as of early June, daily tickets for practice rounds, championship rounds, and the 1761 Club Badge, which provides daily admission and other perks, were still available. While we wouldn’t advise it for young children, budding golfers in middle and high school would no doubt enjoy the excitement that only a major championship can provide. Details: 2015uswomensopen.com.

Beau’s Dream Park

Beau’s Dream Park

Beau’s Dream Park

Four-legged guests will enjoy an outing to Lancaster’s premier dog park, which is located in Buchanan Park. Soon to celebrate its second birthday, the park was a gift to Lancaster from Angela Bauman and her dog, Beau, who won a contest sponsored by Beneful Dog Food. The park is divided into two sections: one for large dogs and the other for smaller visitors. The sections are divided by a deck-like structure where owners can socialize. The park has received kudos from USA Today (#1) and Destination Travel magazine.  Details: Cityoflancaster.com and Facebook.

 Lancaster Science Factory

This hands-on, interactive tech and science center is geared to children in grades K-8, and features 60+ exhibits that relate to the physical sciences, engineering, technology and math. Open since 2008, it welcomed more than 41,000 visitors last year. Hours: Mon.-Sat., 10 a.m.-5 p.m., Sun., 12-5 p.m. All that learning will undoubtedly make you hungry. Check out The Baker’s Table in the Cork Factory Complex, which offers breakfast items, salads, sandwiches and sweet indulgences. 454 New Holland Ave., Lancaster. Details: Call 509-6363 or visit lancastersciencefactory.org.

Hayloft Candles

This family-friendly destination offers 4,000 square feet filled with all-things candles, homemade ice cream (with farm-fresh toppings), and a petting zoo whose residents range from the farm variety to the exotic (a kangaroo just joined the menagerie). New this year is a boardwalk that encircles the pond. Bring a picnic and enjoy a day in the country. 99 S. Groffdale Rd., Leola. Details: Call 656-9463 or visit hayloftcandles.com.

Manor Township Enola Low Grade Rail Trail

Here’s your chance to get out and enjoy some fresh air! Just south of Washington Boro, along River Road, you’ll find the Manor Township segment of the Enola Low Grade Rail Trail. Once a railroad bed, the trail has been resurfaced, making it ideal for walking or riding bikes. The scenery is spectacular and includes the Susquehanna River and steep, tree-covered cliffs. Smaller kids will enjoy watching boaters fish and water ski. There’s railroad memorabilia , too, including a restored caboose that provides the perfect backdrop for photos. Don’t forget to take the dog along! Details: Manortwp.org or Facebook.

Speaking of the Susquehanna, there are wonderful places to enjoy the scenery up and down the river. Upstream you’ll find Lancaster’s newest trail: the Northwest Lancaster County River Trail, which includes the much-photographed White Cliffs of Conoy (access the trail off Race Street in Bainbridge). Of course, Chickies Rock always wows visitors. Further downstream you can access the Enola Trail in Conestoga Township. Another popular place to view the river is from the Pinnacle Overlook in Holtwood. And, the views are simply spectacular at Susquehannock State Park in Drumore Township.

Hole in the Wall Puppet Theatre

The 50-seat theater, which opened in 1990, is the creation of Robert Brock, who serves as artistic director. His aim is to educate and entertain his audiences. In addition to the family-friendly shows, the theater offers shows for more grown-up audiences; plus it is home to the John Durang Puppet Musuem, which boasts puppets from around the world, as well as from shows that were staged over the past 25 years. Performances geared toward children run approximately one-half hour, but parents will be equally as entertained. Aladdin & His Magic Lamp runs through August 18. Performances are offered Tuesday, Friday and Saturday at 11 a.m. Details: Call 394-8398 or visit hiwpuppets.org.

 

Museums & Historic Sites

Museums and historic sites provide vital links to Lancaster’s past. They also serve as the perfect way to introduce visitors – and perhaps even you – to Lancaster County! You know what they say: Our own backyard is the last to be explored.

Hans Herr House & Museum

The 1719 Hans Herr House is Lancaster County’s oldest surviving homestead.

The 1719 Hans Herr House is Lancaster County’s oldest surviving homestead.

Built by Christian and Anna Herr in 1719, the Hans Herr House is regarded as the oldest surviving homestead in the county. It’s also the oldest original Mennonite meeting house still standing in the Western Hemisphere! The museum’s mission is to collect, preserve and interpret artifacts that relate to the history, life and faith of Lancaster’s first European settlers. New to the grounds is a replica Native American longhouse that serves to convey the complete story of life in 18th century Lancaster County. The property is open Monday-Saturday, 9 a.m.-4 p.m., through November 30. Tours of the house and longhouse are offered at various times during the day. 1849 Hans Herr Dr., Willow Street. Details: Call 464-4438 or visit hansherr.org.

Ephrata Cloister

The roots of the Cloister can be traced to Conrad Beissel, an émigré from Germany (1720) who developed a religious theology based upon pietism and mysticism. His followers came to live a cloistered life that demanded self-discipline and encouraged creative expression (the cloister’s distinctive art form – Fraktur – flourished, as did its mesmerizing style of music). Printing and book publishing were also fortes of the Cloister. But, it was not to last; death began to take its toll, and the Cloister began its slow decline. In 1941 the property was sold to the state and is now administered by the Pennsylvania Historical & Museum Commission. The property is open Monday-Saturday, 9 a.m.-5 p.m., and Sunday, 12-5 p.m. 632 W. Main St., Ephrata. Details: Call 733-6600 or visit ephratacloister.org.

Landis Valley Museum

The premise of the museum – to collect, preserve and interpret the history and material cultures of Pennsylvania German life from 1740-1940 – dates to 1925, when brothers Henry and George Landis began inviting visitors to their homestead to view their varied collections. Today, Landis Valley Museum is comprised of 100 acres on which visitors will find a quant village that pays homage to history, tradition, artisanship and agriculture. The museum is also home to the famous Heirloom Seed Project. On July 18, the museum will host an Old-Fashioned Picnic that will feature food, games, a concert by the New Holland Band and more. Monday-Saturday, 9 a.m.-5 p.m., and Sunday, 12-5 p.m., through December. 2451 Kissel Hill Rd., Lancaster. Details: Call 569-0401 or visit landisvalleymuseum.org.

Lancaster History.org (Campus of History)

The campus includes Wheatland, the home of President James Buchanan, the Louise Arnold Tanger Arboretum and the Lancaster County Historical Society. Wheatland’s décor, grounds and gardens are reflective of the Victorian era in which Buchanan lived. The neighboring arboretum was designed by Gustaf Malmorg, who also designed the grounds/gardens of Masonic Village in Elizabethtown. The historical society is home to research facilities and galleries that are devoted to three centuries of history, art and decorative treasures (the Esprit Quilt Collection). Special exhibits are also on view. 230 N. President Ave., Lancaster. Wheatland is open Monday-Saturday, 10 a.m.-4 p.m. The historical society is open Monday-Saturday, with varying hours. The arboretum is open daily, sunrise to sunset. Details: Call 392-4633 or visit lancasterhistory.org.

Lititz Historical Foundation

The Lititz Museum is home to exhibits and artifacts that delve into the history of Lititz, beginning with the Native Americans and continuing with the arrival of Moravian settlers and Lititz’s most famous resident John Sutter. The adjacent Johannes Mueller House is decorated to reflect the lifestyle of a tradesman’s family during the 18th century. Hours are Monday-Saturday, 10 a.m.-4 p.m. 137-145 E. Main St., Lititz. Details: Call 627-4636 or visit lititzhistoricalfoundation.com.

Columbia Historic Preservation Society

Declared by Smithsonian magazine as a “Top 20 Town to Visit” in 2014, Columbia’s history museum shares the fascinating story of this river town that played a pivotal role in the Civil War: The bridge spanning the Susquehanna was intentionally set afire in order to keep Confederate troops from advancing east. A special art and literary exhibit honoring Columbia native and “America’s Greatest Sonneteer” – Lloyd Mifflin – is on view. Saturday and Sunday, 1-4 p.m. Fourth Fridays, 5-9 p.m. 19-21 N. Second St., Columbia. Details: Call 684-2894 or visit columbiahistory.net.

National Clock & Watch Museum

Open since 1977, the museum’s initial 1,000 display items have grown to more than 12,000 (the building housing the museum has grown numerous times as well). The museum, which is the headquarters of the National Association of Watch & Clock Collectors, is home to the largest and most comprehensive horological collection in North America; clocks, tools, watches and other items are from around the world. Special exhibits dot the calendar. On the Clock: Changing the Industrialized World is on display through December. An exhibit dedicated to James Bond’s timepieces recently opened. The National Watch and Clock Museum recently received a TripAdvisor® Certificate of Excellence award, which honors hospitality excellence for establishments that consistently achieve outstanding reviews on TripAdvisor. Summer hours are Monday-Saturday, 10 a.m.-5 p.m., and Sunday, 12-4 p.m. 514 Poplar St., Columbia. Details: Call 684-8261 or visit nawcc.org.

Robert Fulton Birthplace

Robert Fulton (1765-1815) was born in the Southern End of the county. The birthplace of this painter, engineer and inventor of the first steamboat remained in the family until 1772, at which time it was sold. In 1965 it was acquired by the Pennsylvania Historical and Museum Commission, which restored and furnished the home to reflect the era in which Fulton lived. Tours are provided by members of the Southern Lancaster County Historical Society Saturday, 11 a.m.-4 p.m., and Sunday, 1-5 p.m. through Labor Day. 1932 Robert Fulton Highway (Route 222), Quarryville. Details: Call 548-2679 or visit solancastercountyhistory.org.

Rock Ford Plantation

The home of Revolutionary War General Edward Hand is considered to be one of the most important examples of Georgian domestic architecture to survive in the state, and it is regarded as being the most intact building – predating 1800 – in the county. Beautifully furnished, Rock Ford defines refined country living 18th century style. It is believed that George and Martha Washington enjoyed tea at Rock Ford in 1791. Special events dot the calendar; new this year are Second Sunday events. Hours are Wednesday-Sunday, 11 a.m.-3 p.m. 881 Rock Ford Rd., Lancaster. Details: Call 392-7223 or visit rockfordplantation.org.  

Historic Lancaster Walking Tour

Downtown Lancaster oozes history, plus its architecture is renowned. The best way to see it all is on foot. Tours, which have been offered since 1976, depart daily at 1 p.m., plus at 10 a.m. on Tuesday, Friday and Saturday, from the lobby of the Penn Square Marriott (look for the costumed guides). Details: Call 392-1776 or visit historiclancasterwalkingtour.com.    

1852 Herr Family Homestead

Originally a 92-acre farm that sat on the edge of Landisville, the homestead was owned by generations of Herrs beginning in 1844. Its first resident was Henry Herr, who is a descendent of Hans Herr. He was succeeded by his son Amos B. Herr. The third and last owner was Amos R. Herr, who took over the farm after his father’s death in 1926. Amos R. not only managed the farm, but he was also an educator and community leader. When Amos R.’s wife, Ethel, died in 1964, her husband donated 55 acres to East Hempfield Township for community use. When he passed away in 1987, the rest of the tract was donated as well, thus paving the way for the creation of Amos Herr Park. The house sat empty until 1990, at which time a committee was formed to find a suitable use for the house (1852) and barn (1850). Committee members deemed the property a perfect example of a Victorian-era farmstead and proposed that it be used as a historic site. Furnishings that are original to the house, donated items, farming implements and volunteer-tended gardens have ensured that the Herr Homestead will continue to educate and entertain visitors. The house and gardens are open Saturday and Sunday, 1-4 p.m., through October. 1756 Nissley Rd., Landisville. Details: Call 898-8822 or visit herrhomestead.org.

Mount Joy Area Historical Society

The organization’s mission is to “seek, preserve and make available” history relating to the Mount Joy area, which was originally settled by the Scots-Irish. Located in the former Macedonia AME Church, the building houses the various collections that relate to the area’s history. The building is open Sundays, 1-4 p.m. 120 Fairview St., Mount Joy. Details: Call 653-4718 or visit mountjoyhistory.com.    

Winters Heritage House Museum

The Elizabethtown area is noted for its treasure trove of log structures, and the museum exemplifies that fact as it makes its home in three log structures that date from 1750 to 1847, as well as a Victorian- era building that dates to 1877. Inside collections and activities (for all ages) ensure that residents will stay connected to the history of the area. The museum is open Wednesday, Thursday and Friday, 9:30 a.m.-3 p.m. 33-47 E. High St., Elizabethtown. Details: Call 367-4672 or visit elizabethtownhistory.org.  

Cocalico Valley Historical Society

The history of northern Lancaster County is on view at the Connell Mansion, which was built in 1868 and is regarded as a fine example of Victorian-Italianate architecture. The historical society grew out of a project launched by the Ephrata Recreation Center in 1957. The museum’s collections were either made in the Cocalico Valley or are representative of items that would have been used by its residents over the centuries. The current exhibit, The Musselmans of Murrell, tells the story of pioneer (1920s) dealers of Pennsylvania German and Early American antiques who counted some of the country’s most famous collectors as their clients. The museum is open Saturdays, 10 a.m.-4 p.m. 237 W. Main St., Ephrata. Details: Call 733-1616 or visit cocalicovalleyhs.org.

Mascot Roller Mills/Ressler Home

Regarded as one of the country’s best preserved flour mills, Mascot Roller Mills’ history extends back to the 1730s, when it was built by Jacob Bear. In 1865 it was taken over by William Ressler. Two more generations of Resslers – Jacob and Franklin – operated the water-powered mill until it closed in 1977. The Ressler home is also open to the public; its décor is reflective of a miller’s house during the 19th century. The Ressler Mill Foundation funded the creation of the nearby William Morton Bird Sanctuary that is perfect for picnics, birdwatching and fishing. It also funds projects that improve Mill Creek and supports various educational institutions/projects in Lancaster County. The property is open Monday-Saturday, 10 a.m.-4 p.m., through October 17. 433 W. Newport Rd., Ronks. Details: Call 656-7616 or visit resslermill.com.        

Conestoga Area Historical Society

Did you know that Pequea (Martic Township) was once home to a nationally renowned hotel – River View – that was dedicated to healthy living and attracted visitors from near and far during the 19th and early 20th centuries? Thanks to the Conestoga Area Historical Society, Pequea’s moment of fame is well documented with photos and memorabilia from the hotel, which offered guests access to 500 acres of woodland and water. Now celebrating its 25th anniversary, the historical society is home to a variety of collections that took root through items that were donated by the area’s generous citizens. The grounds of the historical society are home to seven buildings that serve as living-history museums. The tobacco shed (circa 1800s) is home to the society’s Conestoga Wagon. This year’s exhibit, Threads and Inks, focuses on antique clothing and paper documents from the society’s permanent collections. The property is open Saturday and Sunday, 1-4 p.m. 51 Kendig Rd., Conestoga. Details: Call 872-1699 or visit pennmanorhistory.org.                  

Historic Rock Ford

 

Imagine you are an Irish-born surgeon. It is dark and cold as you find yourself in a wooden boat making your way across a very frozen Delaware River on the night of December 25/26, 1776. While making this perilous journey, you know there are battles awaiting you on the other side. Victory will place you, your family, friends and neighbors one step closer to freedom and independence. Failure is not an option.

That was life for General Edward Hand, who famously led Continental Army troops at Boston, Long Island, White Plains and Trenton. In 1781, he became adjutant general to George Washington. He resigned from the Army in November 1783 – two months after the war ended on September 3 – and returned to his adopted hometown of Lancaster to practice medicine. He was also an active Federalist and held a number of political offices, including serving in the Pennsylvania General Assembly and the U.S. House of Representatives. Hand even argued in favor of making Lancaster the capitol of the newly created union.

General Hand’s legacy lives on at his beloved Historic Rock Ford, which is located in our own backyard, just one mile south of Lancaster, along the Conestoga River. The highlight of the 33-acre property is Hand’s 18th century, Georgian-style mansion, which is considered to be the most intact (90%) building predating 1800 in Lancaster County. But, it almost became just a memory.

After Hand’s death in 1802, Rock Ford was sold and functioned as a tenant farm until the mid-1950s, at which time it was slated to become a landfill. The Junior League stepped in and purchased the property, thus preserving a slice of Lancaster history. A year later the Rock Ford Foundation was formed and charged with overseeing the restoration of the house and the maintenance of the property. Today the house is beautifully furnished and decorated in a manner that reflects life at Rock Ford during the late 1700s.

In addition to tours of the museum, Rock Ford hosts special events throughout the year. Please visit their website for details on upcoming events.


881 Rockford Rd., Lancaster. Tours are offered by reservation Tuesday-Friday. Call 392-7223 or visit www.HistoricRockford.org.

The Bounty of the County

Good ‘N Plenty and its owners, the Lapp family, have been providing Lancaster County hospitality and a taste of the county’s bounty to locals and visitors alike since 1969.

“We’re still family-owned,” reports Glenn Lapp. “We now have the third and fourth generations of our family in the business.” The family’s objective hasn’t wavered over the past 45 years: “We’re in the people business; we’ve served people from all over the world,” Glenn states.

What began in a farmhouse that dates to 1871, Good ‘N Plenty has grown to provide seating for about 600 guests. Glenn says local residents often have a misconception that with such a large seating capacity, the restaurant is always packed. “That’s often the case, but there are slow times; most week nights there’s not a long wait. Everyone is welcome here – we’re not just for visitors to our area. We do have a lot of ‘regulars’ and offer a frequent diner program,” he explains.

Pennsylvania Dutch cooking and family-style dining are the hallmarks of the restaurant. Food is prepared fresh daily using as many locally sourced ingredients as possible. For example, Glenn notes that in season the cucumber salad is prepared using cucumbers picked fresh from the Lapp family gardens. Ingredients for the pepper cabbage also come from a local garden. Locally grown tomatoes are also featured in the restaurant. “Our guests are interested in a farm-to-table experience,” Glenn observes. “Visitors to the area see what we grow here, and at our restaurant they get to taste it. We have a good reputation, and our food quality is consistent, both of which are important.” In addition to utilizing locally sourced ingredients, rolls, breads, desserts and ice cream are made fresh daily in the on-site bakery.

Good’ ‘N Plenty is a member of the PA Preferred Program, which, according to its website, is “a public-private partnership between the Pennsylvania Department of Agriculture and many companies throughout the commonwealth. The program is working with thousands of companies and stores to support and promote Pennsylvania products.” The Lapps also own and operate Bird-In-Hand Farmer’s Market, which opened in 1976.

Good ‘N Plenty’s menu has not changed very much since Christ and Dolly Lapp opened its doors 45 years ago. One of the most popular menu items is the PA Dutch Sampler, which includes fried chicken (the house specialty), meat loaf, pork-and-sauerkraut and two sides, the most popular of which are whipped potatoes with gravy and brown buttered noodles.

What has changed are the dining options. While all-you-can-eat, family-style dining is the most popular option, menu dining was added in 2009. As a result, there are separate dining rooms for each type of dining. In Glenn’s estimation, “Some people like a more traditional restaurant experience. We also realize that it’s a way to attract local residents, as well as visitors to our area. And although we’ve had menu dining for nearly six years, a lot of people still don’t know about it.”

Menu options include the homemade items for which the restaurant is known, including baked chicken pie, baked meatloaf, fried chicken and the PA Dutch Sampler. Entrées are served with two sides and dessert. Soups, salads and sandwiches are also offered, as is a weekly special.

The Lapp family also recognized the popularity of takeout, and in 2010 they launched Good ‘N Plenty 2 Go. The endeavor proved to be a winner, and the menu was expanded last year. “We know that people are busy, so we want to make it easy for families to have a homemade meal. Everything we make is available to-go, and call-aheads are encouraged,” Glenn says.

Banquets and private parties can be accommodated, and there’s also a birthday club. Should you have to wait for seating, there’s an extensive gift shop on the premises, as well as a collection of 3-D Zook paintings of local scenes. And, no visit is complete without a stroll through the bakery.


Good ‘N Plenty is located at 150 Eastbrook Road (off Route 896) in Ronks. Call 394-7111 or visit  goodnplenty.com. Hours: Monday through Saturday, 11:30 a.m.-8 p.m. Sunday (seasonally), 11:30 a.m.-5 p.m.

 

Your summer guests may also enjoy:
  • Miller’s Smorgasbord, 2811 Lincoln Highway East (Route 30), Ronks. Call 687-6621 or visit millerssmorgasbord.com. Established in 1929, Miller’s serves breakfast, lunch and dinner. Dining options include the traditional smorgasbord dinner, soup & salad smorgasbord, and a la carte menu. Beer, wine and cocktails available. Reservations and call-ahead seating are available. Shops at Miller’s complex offer quilts, gifts, baked goods, locally crafted/embroidered T-shits and sweatshirts, women’s fashions and wine. There’s also a Bible history exhibit and shop.
  • Shady Maple Smorgasbord, 129 Toddy Drive (off Routes 23/322), East Earl. Call 354-8222 or visit shady-maple.com/smorgasbord. Known for its 200-foot-long buffet, Shady Maple not only offers Pennsylvania Dutch favorites, but it also features items made on its four, six-foot-wide grills. Plus, you get a free meal on your birthday. With 1,200 seats in the main dining room and 1,000 seats in the banquet area, Shady Maple is something to see! The lower level of the restaurant features an extensive gift and quilt shop.

Wet and Wild Staycation

Sometimes you just have to get away, even if it’s just overnight! As the Upton family discovered, Lancaster is a great place to experience a staycation.

At any given time on Lancaster County back roads, a driver can spot as many plates from states like New Jersey, New York and Maryland as those from Pennsylvania. It is an understatement to say tourism plays a significant part in Lancaster County’s economy. According to analysts at Tourism Economics, nearly 8 million visitors came to Lancaster County in 2013, spending more than $1.9 billion while here. And while it is easy to give the credit for a massive influx of tourists to the plain sector, Tourism Economics reports: “The fundamental motivation driving a visit to Lancaster County … is the destination and the overall experience the area has to offer.”

I grew up here, and without counting my service time in the U.S. Navy and an extended stay at college in Maine, I’ve lived in Lancaster County my entire life. Fortunately for my out-of-state friends, I’ve learned the difference between the real delights of the county and the tourist traps. A staycation was another matter; I had to dig into something I had never done before. Sometimes it’s just as difficult to entertain your family as it is long-lost friends.

If you have been around this county for a while, you will recognize the building at 2100 Lincoln Hwy. East as the old Howard Johnson’s. The brand may be gone, but the iconic orange roof still stands. Several years ago I learned the building housed an indoor waterpark. Inquisitive, and always looking for fun, I gave the Caribbean Indoor Water Park a call – only to find park admission was solely for guests of the attached Budget Host Inn (and the adjacent Wingate by Wyndham). Humbug, I thought at the time … until recently.

My family has become a bit spoiled by water parks over the past few years; they are one of my daughter’s favorite places to visit. We were bitten by the bug during a weekend stay a few years ago at a Great Wolf Lodge, an immense resort chain featuring a massive water park, tons of activities for kids, and a family-friendly environment built for non-stop fun.

So, we planned our waterpark getaway right in our own backyard. I wasn’t expecting too much, but I have to say I was pleasantly surprised. Check-in at the two-story hotel was a breeze. Our wrist bands for the water park were recorded, and I signed the liability paperwork in minutes. After a quick setup/inspection of our room, we donned our swimwear and headed to the water park. Passing through a set of doors and into the chlorine-rich air, we checked in with the main desk attendant and found a series of chairs to call ours – when I say we, I mean my wife and I; the kids were already in the water.

The waterpark consists of four main areas. A tandem, fully-enclosed, tube slide (always go with the blue one) meanders outside and around, eventually whipping back into a 4-foot deep landing pool. There were no lines on this Saturday. The play area for smaller children is near the slides and has a series of obstacles for kids to crawl on and through; this is also where the giant bucket fills near the roof of the establishment and comes pouring out at regular intervals onto the heads of expecting (and some rare unexpecting) guests. The main area is on the other side of the park and takes up the majority of the facility. Kids and adults can play water basketball, have fun in a jet-powered whirlpool, or try and tackle the alligator obstacle course. The last part of the park is devoted to the waterfall hot tub. I wish it was reserved for adults only (supervised children of certain ages are permitted in this area). The jets are wonderful after a day of hard play in the rest of the park.

As I expected with an older building, the Budget Host Inn/waterpark has its fair share of wear and tear. However, it is clean. My room was spotless, with fresh white sheets on each bed and a clean scent. Things like the TV and light switches are antiquated, but again, just as I expected.  (If you are looking for a more modern building, try the Wingate.) Although the park is not inside the Wingate, it is close enough (the two buildings share a parking lot).
While Caribbean Indoor Water Park is no Great Wolf Lodge, it is an affordable and convenient destination for those seeking some splashingly good fun! Essentially, when comparing the standard price of the room with the waterpark package (including taxes), admission to the waterpark costs about $10 per person. Not bad for a day’s worth of fun. The Budget Host also offers packages for Hershey Park, Dutch Wonderland, the Strasburg Rail Road, The Amish Experience and even a Shoppers Package for those of you who can’t get enough of the outlets!

Speaking of outlets, it was nice to have them at my convenience once I realized we had forgotten some sundries (including my daughter’s beloved flip flops) back at the house. After returning to our room in the evening, running for the things we forgot to bring, and enjoying a cocktail the adults brought from home, we headed out for dinner. This staycation also offered me a chance to enjoy one of my favorite things in life – a stromboli from Your Place, which is located right across the street.

It had been many years since I’ve been in Your Place. It hasn’t changed much. The food remains impressive: My son had a crab cake sandwich as big as his head, my wife had some pizza, and my daughter ordered pub standard chicken wings. Of course, I had my stromboli.

The next day we checked out at a leisurely pace – we didn’t have a long drive ahead of us. Before getting in the car, we visited the Dunkin’ Donuts that is located at the entrance to the Budget Host’s parking lot. The staycation was a success … everyone was happy!


Caribbean Indoor Water Park and Budget Host Inn, 2100 Lincoln Highway East, 397-7781 or caribbeanlancaster.com.

Take a Trip Through “PA Wine Land”

Did you know that Pennsylvania is home to more than 200 wineries? Wherever you are in the state, you’re less than one hour away from at least one of those wineries!

As the nation’s fifth-largest grape-growing state, Pennsylvania is rife with opportunities to taste wine, tour wineries and meet winemakers. During the summer, many wineries also add musical entertainment, art exhibits and winemaker’s dinners to their agendas. The state’s 12 – soon to be 13 – wine trails can assist visitors with making the most out of their wine-tasting experience. Each wine trail is membership-based and while there isn’t a wine trail exclusive to Lancaster County, both the Mason-Dixon Wine Trail and Hershey-Harrisburg Wine Country feature county wineries.

Jennifer Eckinger, executive director of the Pennsylvania Winery Association, notes that the state’s first wine trail – Lehigh Valley Wine Trail – was inspired by a trail in the Finger Lakes region of New York. She explains that wine trails not only provide a sense of purpose and schedule to a wine-tasting trip, but they can also add structure to your visit, especially if members are hosting a wine trail event. The association’s website, pennsylvaniawine.com, features an interactive map of “PA Wine Land” and a location-based itinerary-builder to help you make the most of your trip on the trail.

The trails have become important to tourism. According to Michael Wilson, vice president of marketing and outreach at The Vineyard at Hershey, the 16 members of Hershey-Harrisburg Wine Country, one of the state’s newest collaborations, came together as one entity to promote agri-tourism and to celebrate the uniqueness of each winery.

While the majority of Pennsylvania-based wine trails feature only Pennsylvania wineries, the aptly-named Mason-Dixon Wine Trail includes four Maryland winery locations. According to Louise Heine,  destination marketing director for the York County Convention & Visitors Bureau (YCCVB), which runs the Mason-Dixon Wine Trail, the organization concentrates most of its promotion outside of the area in an effort to attract visitors and creates packages with local hotels and attractions to increase the visibility of the trail.

The Lehigh Valley Wine Trail partners with local vendors for its events, notably Harvest Week, which is dubbed “The Butcher, The Baker and The Winemaker.” Tracey Werner, of Blabbermouth Communications (the trail’s marketing partner), says the “buy local” mindset is important to the wineries on the trail, and they try to work with the PA Preferred vendor program as much as they can. “We want to celebrate the marriage of buying local and supporting local farmers and local goods,” she says.

Both Michael and Tracey express pride in the quality of wine members are producing along the trails. In Tracey’s estimation: “Times have changed in the Pennsylvania wine industry. Pennsylvania has been stereotyped as only being able to do sweet, syrupy wines, and that’s just not the case.”

In Michael’s opinion, “There are good wines in Pennsylvania, and they’re not all sweet wines. In the ‘80s, that was their specialty, and people who tasted the wine then want to paint everyone with the same brush.” He adds, “In this era of craft and customization, everyone wants something unique.” As a result, from dry reds to semi-sweet whites to sweet fruit wines, there’s something to please every palate statewide.

 

HERSHEY-HARRISBURG WINE COUNTRY

PARTICIPATING WINERIES: Adams Vintners (Annville); Armstrong Valley Vineyard and Winery (Halifax); Broad Mountain Vineyard (Elizabethville); Buddy Boy Winery and Vineyard (Duncannon); Cassel Vineyards of Hershey (Hummelstown); Cullari Vineyards & Winery (Hershey); Hummingbird Ridge Winery (York Haven); The Winery at Hunters Valley (Liverpool); Moon Dancer Vineyard and Winery (Wrightsville); Mount Hope Estate & Winery (Manheim); Nissley Vineyards & Winery (Bainbridge); Spring Gate Vineyard (Harrisburg); Tamanend Winery (Lancaster); The Vineyard at Grandview (Mount Joy); The Vineyard and Brewery at Hershey (Middletown); and West Hanover Winery (Harrisburg).

SIGNATURE TRAIL EVENTS: ValenWines Day Celebration (February); Sweet Sensations of Spring (May); Music & Wine Festival (June); Jazz & Wine Festival (September); and Cornucopia Wine Quest (October).

CHECK OUT: Transportation partner Premiere #1 Limousine, offering wine tour packages for groups from 2-40 people.

MORE INFO: Hersheyharrisburgwinecountry.com

MASON-DIXON WINE TRAIL

PARTICIPATING WINERIES: Allegro Winery (Brogue); Boordy Vineyards (Hydes, Md.); DeJon Vineyard (Hydes, Md.); Fiore Winery (Pylesville, Md.); Four Springs Winery (Seven Valleys); Harford Vineyard & Winery (Forest Hill, Md.); Hauser Estate Winery (Biglerville); High Rock Winery (Hanover); Logan’s View Winery (Loganville); Moon Dancer Winery (Wrightsville); Mount Hope Estate & Winery (Manheim); Naylor Wine Cellars (Stewartstown); Reid’s Orchard Winery (Orrtanna); Royal Rabbit Vineyards (Parkton, Md.); Tamanend Winery (Lancaster); The Vineyard at Grandview (Mount Joy), and The Vineyard & Brewery at Hershey (Middletown).

SIGNATURE TRAIL EVENTS: Tour de Tanks (March) and Wine Just Off The Vine (November).

CHECK OUT: The trail’s diversity. The Mason-Dixon Trail is the largest PA-based trail and includes two distilleries (Old Republic Distillery, York, and Lancaster’s Thistle Finch Distilling) and one cidary (Wyndridge Farm, Dallastown).

MORE INFO: Yorkpa.org

 

BRANDYWINE VALLEY WINE TRAIL

PARTICIPATING WINERIES: Black Walnut Winery (Sadsburyville winery, Phoenixville tasting room); Borderland Vineyard (Kennett Square tasting room, private Landenberg farm winery); Kreutz Creek Vineyards (West Grove winery, West Chester tasting room); and Paradocx Vineyard (Landenberg winery, Kennett Square wine bar).

SIGNATURE TRAIL EVENTS: Brandywine Food & Wine Festival (June).

CHECK OUT: The Trailblazer Pass. For $45, passholders can enjoy monthly discounts and special offers at all four participating trail locations.

MORE INFO: Bvwinetrail.com

 

LEHIGH VALLEY WINE TRAIL

PARTICIPATING WINERIES: Amore Vineyards & Winery (Nazareth); Big Creek Vineyard (Kregesville); Blue Mountain Vineyards & Cellars (New Tripoli); Clover Hill Vineyards & Winery (Breinigsville); Franklin Hill Vineyards (Bangor); Galen Glen Winery (Andreas); Pinnacle Ridge (Kutztown); Tolino Vineyards (Bangor); and Vynecrest Vineyards & Winery (Breinigsville).

SIGNATURE TRAIL EVENTS: Vino in the Valley (March); Spring Wine & Cheese Pairing (May); Wine on the Mountain (July); Harvest Weekend (September); Chambourcin Weekend (October); and Nouveau Weekend (November).

CHECK OUT: Chambourcin Weekend, October 17 and 18. Chambourcin is the trail’s “signature grape” and is the only wine grape grown by every winery on the trail.

MORE INFO: Lehighvalleywinetrail.com

Wyebrook Farm

If your guests express curiosity about a farm-to-table dining experience, head for Honey Brook!

Residents of eastern Lancaster County thought they were privy to what may have been one of the best-kept secrets in southeastern Pennsylvania: Wyebrook Farm. Now, however, thanks to a delicious feature that ran in last month’s issue of Martha Stewart Living, the telephone is ringing off the hook. “We encourage guests to plan ahead,” says General Manager Audra Matlack of the demand for reservations.

Owner Dean Carlson has indeed created a special destination for food lovers. This one-time bond trader, who grew up in Minnesota and relocated to Philadelphia, read Michael Pollan’s 2006 book, The Omnivore’s Dilemma, and was transformed. The book’s author literally follows the food chain, exploring – from the source to the final meal – industrialized, organic and foraged food. His goal is to make readers think about the personal and global ramifications of their food choices.

Dean took the book to heart and vowed to become a new-style farmer who utilizes old-school “sustainable” methods. In 2010 the future farmer began searching for suitable property to launch his project and happened upon the 350-acre Wyebrook Farm, which was in foreclosure as a result of a failed development plan on the part of its previous owner. Despite being buried under several feet of snow, Dean saw its potential. A barn and houses – distinctively Chester County in design – were built in the late 1700s. Stone walls – built by workers from Isabella Furnace – date to the 1800s. The LanChester landscapes are a perfect merger of Lancaster County’s valleys and Chester County’s rolling hills.

The venture launched in 2011, offering organically grown produce and other items. Soon, chefs from Philadelphia were checking out the farm and forging relationships with Wyebrook. The market, which is located in the restored barn, began sharing space with a dining room in order to accommodate the pop-up events and guest chef dinners that became hot tickets.

Ian Knauer, who was formerly associated with Gourmet magazine and then went on to write a cookbook (The Farm, which inspired a namesake show on PBS ), was the last guest chef to appear at Wyebrook; his New Year’s Eve (2014) event sold out instantly. Now, he is collaborating with Dean and Chef Andew Wood on a Wyebrook cookbook that will debut this fall.

Chef Wood became Dean’s culinary partner earlier this year. A full-service restaurant offering indoor and outdoor dining (picnic tables fill what was once the barnyard, while vintage-inspired tables/chairs make the herb garden a perfect spot for lunch) has replaced the pop-up dining events for which Wyebrook was known.

Dinner at one of the communal or picnic tables might find you sharing space with a young couple from the neighborhood or a group of friends from Philadelphia. If the bench becomes uncomfortable, no worry; a shearling pelt is quickly made available. And, if a chill sets in, you find yourself wrapped in a woolen shawl. BYOB is the rule.

Oh, and you’re encouraged to stroll the grounds and visit with the animals, study the kitchen gardens and enjoy the scenery. Inevitably you’ll find yourself drawn to the market where a butcher is always at work, and artisanal cheeses (many from Lancaster County) and other products are sold.

Chef Wood is a busy man: He is also the owner and executive chef at Russet in Philadelphia. “Andrew and I have collaborated on farm dinners in the past, and my guests and I are consistently wowed by his thoughtful, rustic-modern and uncanny knack for whole-animal cookery,” says Dean. “It’s a joy to have a permanent restaurant here at the farm, and I couldn’t have asked for a better partner in this exciting next step at Wyebrook than Andrew.” Kristin Wood, Andrew’s wife, is a pastry chef and will be contributing her talents as well.

Anticipating an increase in demand for reservations (even before the MSL article appeared), Dean decided to scale back the market’s offerings in order to provide more indoor seating. He also enlarged the outdoor dining area by building a barn-inspired, open-air pavilion that is topped with a cedar shake roof. “It will provide us with more flexibility,” Audra says, referring to the havoc that bad weather causes.

The fact that visitors have embraced Wyebrook as their own is heartening to Dean and his 40-member staff. “They feel very connected to Wyebrook and want to do all they can to help us succeed,” Audra relates.

In Dean’s estimation, such an attachment to the land signifies that Wyebrook has already succeeded.


Wyebrook Farm is located at 150 Wyebrook Road in Honey Brook. Hours are Wednesday-Saturday, 11 a.m.-9 p.m., and Sunday, 10 a.m.-3 p.m. (brunch/lunch). Call 610-942-7481 or visit wyebrookfarm.com.

Happy Father’s Day to the Heroes!

Policeman, Spiderman, teacher, doctor, soldier … These individuals and more have at least one common bond: They are all considered heroes.

Growing up in rural Alabama, there were slim pickings when it came to entertainment options. My sister and I always seemed to somehow entertain ourselves, whether it was watching Saturday morning cartoons or playing with our Barbies. But, the majority of the time, you would find me outside embarking on all sorts of adventures.

Now don’t get me wrong, I enjoyed playing with dolls and playing dress-up from time to time, but ask anybody in my family, and they’ll tell you that I was the biggest tomboy they’d ever known. On weekends, I didn’t leave the house without wearing a baseball cap (I had a nice collection as a preteen). I would plan ahead and wear shorts underneath my dress on Sunday nights just so I could play baseball out in the field after church.

My mom always tells everyone that when I would leave for school in the mornings, my hair would be in place (usually in a side ponytail), my shirt would be tucked in, and my jeans would be freshly washed and pressed. Unfortunately, that was not the case when I would return home in the afternoons—my hair would be halfway down my back (half in and half out of my hair holder), my shirt would be worn and untucked, and those jeans would somehow be covered in dirt with a hole or two ripped at the knees. But at least I had the best time while I was at school.

I always like to think of myself as the boy my dad never had but always wanted in a way. He taught me how to ride my bike without training wheels when I was four. He taught me that if you fall (literally), to just get up, dust yourself off, and try again. He taught me how to build a shelf, put shingles on a roof, change a flat tire, change and check the oil in my car and, most importantly, how to drive his lovely, red Mahindra tractor (or, as I call it, his toy).

He trained me in junior high on how to achieve the presidential award in gym class, which I earned my eighth-grade year. He helped me (actually he and my grandpa) build a tree house that had a quick escape apparatus—similar to the one seen in the first “Home Alone” movie. He also taught me how to bait a hook, shoot a gun and throw a perfect spiral. He has been there with me through every milestone in my life.

He is the reason for my love of watching the Crimson Tide rush onto the field every Saturday during football season. He is the reason for my love of nature and the outdoors. He was my riding partner when I was too scared to ride my first loop roller coaster during a church trip. He is the reason why I am half the woman I am today (I have to give my mom some credit here.)

My dad has worked hard his entire life, whether it was at a local gas station, as a carpenter or as a coal miner (in which I’m still so thankful he was able to walk away in one piece and retire from). My dad is a Vietnam veteran. My dad is a huge role model and leader in my spiritual upbringing. My dad doesn’t say much but when he does, his words are very wise and thoughtful.

In four more months, my dad will take me by my arm and lead me down the aisle to the man I will marry. My dad is the one I hold in high regard and whose standards I have measured every other guy by. He is a husband, father, grandfather (Poppa), and best friend. He is my “Daddy”! He is MY hero!

Happy Father’s Day!

Roger Webster and daughter, Briana

I Want to be 3 Again!

Everyone could agree that the perspective of a 32-year-old woman differs from that of a 3-year-old girl. But, what some don’t understand is that the 3 year old’s behavior is learned and reflects the lives of those she has grown up around. Remember: “It takes a village to raise a child.”

For instance, I can look into the eyes of my future stepdaughter and read one of three things: 1) She loves me and enjoys mimicking my every move; 2) she is being mischievous and is about to attempt something she knows she probably shouldn’t; and, 3) she becomes mad and sometimes cries when she doesn’t get her way.

The funny thing, though, is that this erratic female behavior unknowingly follows us throughout our entire lives, and usually in that order. When you’re young and start developing feelings for the opposite sex, you become enamored with a particular person and love completely blindsides you. It might be puppy love, but those stupid butterflies won’t stop flapping in your stomach and that, as I call it, nauseous feeling creeps in to the point you can’t eat, sleep or even go to a store without the thought of that person. You find yourself taking interest in weird things like wrestling, NASCAR (gag me) and Southern rock/hardcore “screamo” bands that literally make you want to pull out your eardrums and beat your younger “self” in the head for ever considering that as REAL music. (Or, maybe this is just my personal experience.)

Then, you start acting mischievously. You know what I’m talking about. You finally have the guy’s attention; he’s asked you out on a few dates, and now you two are officially an item. … Or, are you? Now, 100 odd-ball questions start filling your brain and you become insecure. The next time you see Mr. “WhereHaveYouBeenAllMyLife,” you start saying goofy things like, “Where do you see yourself in 10 years?” or “I think this would be a perfect song for a wedding,” and my personal favorite, “How many kids would you like to have?” Want to see how fast you can lose a guy? That last question will have you single in no time.

Get ready for the boo-hoos! You put the final nail in your “old maid” coffin by scaring off the dude, and please check one of these cliché phrases if you’ve heard them before: “It’s not you; it’s me,” “I need a break,” “I think we should see other people,” “I need some ME time,” and “I love you and care for you, but I’m not ready to commit right now (at least not to one girl anyway).” So, you cry and become mad because you don’t get your way. You “ugly sob” for hours to your mom, sister, friends, etc., and vow to never fall in love again. You pray for months—after praying that he will either become fat, break out in hives or lose a limb—that he’ll return and be yours forever. But, alas, he does not.

Years and years and YEARS later, all of your friends are married, some with children, and you are the last of your group of gal pals to even find a date to their kid’s wedding. OK, maybe not THAT many years later, but a friend of mine actually tried to set me up with a guy that hunts turkeys for a living just so we could get married and have kids so that my friend’s kid could have a playmate to grow up with. Now, there is nothing wrong with hunting turkeys, but I honestly have nothing in common with a guy who considers turkey hunting his occupation.

So, you go about your business, putting your career first, hanging out with friends, finding more hobbies, and just when you least expect it … BAM! Your “Christian Mingle” profile is being viewed by the guy you almost didn’t send a corny online message to. Within the first four days, you’ve already broken your No. 1 rule of not saying, “I love you” within the first two months and suddenly said it over the phone within the first four days of knowing the guy. Within the first three months of having met him, you quit your job, packed up your SUV and moved almost 1,000 miles from home to be with him.

In the end, being 32 and 3 are similar in many ways: You love, you act out, you cry and become mad, but you still believe in “happily ever after.” Now, you’re probably thinking … “Would you let your daughter meet a guy online and move across the country to be with him?” … Well, she is 3 years old right now, so ask me again after 30 more years.