CELEBRATING LANCASTER COUNTY'S PEOPLE, SCENERY,

HERITAGE, STYLE & POINT OF VIEW SINCE 1987.

More Mysteries of the River Town

This month’s issue includes a feature on Columbia I wrote called “Mysteries of the River Town.” Even at 10 pages, there still wasn’t enough room for me to include all the amazing things I discovered there.

To me, the most fascinating thing about Columbia is its wealth of history, from pre-Revolutionary War to the Civil War to Prohibition. John Wanamaker, Al Capone and Thomas Edison all did business in Columbia at one time or another. Columbia also has a rich African American heritage, including being vital to the development of the Underground Railroad. I grew up in Lancaster County and didn’t know most of this stuff!

Turns out there’s a lot more to Columbia than you might expect:

Mason-Dixon Line

Early Columbia was known as Wright’s Ferry, after founder John Wright’s passageway across the Susquehanna River. His ferry also was coveted by Maryland, which had long disputed Pennsylvania over the states’ dividing line. In 1730, a man named Thomas Cresap – soon called “the Maryland Monster” – forcibly established a colony where Wright’s passengers would disembark (now Long Level). Years of legal battles and militia skirmishes followed, which became known as “Cresap’s War.” In 1738, King George II intervened with a territorial agreement that ultimately led to the creation of the Mason-Dixon Line.

Susanna Wright

John Wright’s daughter, Susanna, was a pillar of the early Columbia community, skilled in everything from poetry to law to medicine and one of the most successful silk producers in Colonial America. She also served as hostess and counselor for Benjamin Franklin, while also drafting legal documents for less-literate neighbors and advocating for Native Americans.

Capital City

The Susquehanna River and its proximity to major trade routes made Columbia so important to early commerce that the Founding Fathers nearly crowned it the nation’s capital. It lost by only one vote. Columbia was considered for the capital of Pennsylvania, too, but Harrisburg won out because it was closer to the geographic center of the state.

Underground Railroad

The river, its location near Maryland and its early Quaker population combined to make Columbia a haven for escaped slaves. The town’s abolitionist sympathies coalesced in the early 19th century, when John Wright’s grandson, William, began setting up a network of safe houses at regular intervals from Columbia to Philadelphia.

William Whipper & Stephen Smith

A millionaire in the early 19th century surely was a rarity, but two of them in the same town – and they were African American? It’s true! Whipper and Smith co-owned a Columbia-based lumber business that stretched across the northeast, and also included railroad cars and a steamship on Lake Erie – which, combined with their wealth, proved very helpful in assisting escaped slaves.

Edgar Allen Poe

The Columbia Spy was the town’s weekly newspaper for the first half of the 19th century. In 1844, the paper printed a series by Poe called “Doings of Gotham” – part-travelogue, part-gossip musings on New York that provide a rare, vivid portrait of the city’s gritty early days. It also shows off Poe’s taste for the macabre as well as any of his fiction: “The old mansions…are suffered to remain unrepaired, and present a melancholy spectacle of decreptitude. In fact, these magnificent places are doomed.” (Letter I, May 18, 1844)

Prohibition

In 1932, the Columbia Brewery was making suds on the sly when it was raided by state police, who pumped 200,000 gallons’ worth into the town’s storm-water system. So much beer poured out in such a short time that the streets buckled – and if police thought people wouldn’t take advantage of the free-flowing booze, they were wrong. According to Columbia Historic Preservation Society Director Chris Vera, “even dogs were drunk.”

A Peggy Party!

Peggy Walls loves to throw parties. Last year’s Halloween party demonstrated the lengths she goes to “stage” her themed events.

Peggy is a former teacher turned Realtor (she’s with Berkshire Hathaway HomeServices). Her favorite part of the job is staging homes. That talent carries over to her parties, which always have themes. In the summer of 2013, it occurred to Peggy that she had factions of “wise women” relationships that were based on family, friends and work. To her dismay, those factions rarely came together. Peggy aimed to remedy that through a party. With Halloween approaching, she devised a Good Witch theme with Wizard of Oz connotations: her “witch and famous” guests would be arriving in Lancaster from the North, South, East and West. Invitations would be issued to a childhood friend in Connecticut, another in Tennessee, her daughter Tanya in Colorado, and family and friends in the Mid-Atlantic region who trace their relationships to Peggy by way of high school (Lancaster Catholic), teaching (30 years with the School District of Lancaster) and real estate (it was Peggy’s niece, Anne Lusk, who encouraged her to consider real estate as a new career). The invitation instructed the 30-plus potential guests to wear witch hats. “Everyone got into the spirit of the party and arrived not only with hats, but many wore costumes or dressed in black,” Peggy reports. “That’s the whole point of having a theme: When you dress for a theme it provides you with the opportunity to become someone else. I like all-girl parties, too. It allows us to let our hair down.”

In This Issue-Pegs Party 1

Peggy and her daughter, Tanya

In decorating the house for the party, Peggy’s mind spun a tornado of ideas. She first pilfered her home-staging supplies and then hit the garage-sale circuit. Her path of creativity also passed through favorite haunts such as HomeGoods, the Christmas Tree Shops, A.C. Moore and Michaels. “You don’t have to spend a lot of money on decorations,” she professes, alluding to the fact that sparkle is the definitive factor. She also went online, where she perused Pinterest. “I love that site,” she proclaims. “I have almost 50 boards of my own. It’s a wonderful source of ideas.” She also studied a how-to wreath-making tutorial on YouTube that explained the intricacies of working with deco mesh, the new material that’s being used to create wreaths, swags and other decorations. “They’re not hard to make, it’s just tedious,” Peggy notes. She also found a myriad of Halloween-related art and clever sayings online, and created artwork that filled every picture frame in her house. “I made something nearly every night,” Peggy recalls. “I decorated the house over the course of a month. I encouraged my husband to go to one of his favorite places for that weekend – Las Vegas.”

In This Issue-Pegs Party 2

Pinterest provided a wealth of ideas for artwork, clever sayings (such as the “Bugs and Kisses” sign in a candy bowl) and décor. Peggy found the placemats at the Christmas Tree Shops on Route 30

Peggy also worked with floral designer Brian Horn to create the exterior décor, as well as floral designs for the various rooms. Craig Williams of Pondtopia freshened up the landscape and added fall plantings to the patio area. He in turn recruited Chris Abel to create fall-themed container gardens for the outdoor-living areas. When Peggy picked Tanya up at the airport in Philadelphia, they took the long way home and stopped at farm stands along the way to buy pumpkins and other party needs.

Mother and daughter then spent the next several days devising games. “Each room had a game,” Peggy points out. For example, her office was home to a game Tanya created: “Pin the Wart on the Witch,” which featured an oversized photo of Peggy in witch regalia. The game results were recorded and viewed later in the evening. Guests were also challenged to guess how much candy filled various containers, as well as the weight of a pumpkin. Another game challenged guests to view pictures of the cross-sections of candy bars and supply their names. The grand finale consisted of a Halloween trivia contest. Teams were captained by the witches of the North, South, East and West. Teams scored candy bars for each correctly answered question and the team with the most candy bars won the grand prize.

Peggy and tanya stayed up all night readying the house for the party, which was held on October 26. When guests arrived, they were greeted by photographer Tom Young, who took individual photos and a group shot of the guests (they would later receive commemorative photos as a “thank you” from their hostess). Peggy had accessories such as rings, boas and gloves on hand for the girls to wear for their photos.

In This Issue-Pegs Party 3

The fireplace in the living room was fully decorated for the occasion. The seasonal-hued pillows came from Peggy’s stash of staging supplies. The containers of candy accounted for a guessing game that Peggy and Tanya devised. All the picture frames in the house were changed out to reflect the party’s Halloween theme.

Then, it was time for the games and most importantly, the food and drinks. Cocktails and hors d’oeuvres from Ray Hottenstein of the Greenfield Restaurant & Bar were followed by the evening’s entrée that was provided by fellow Realtor Ed Diller of Gypsy Kitchen. The dining room was devoted to the “Love at First Bite” dessert bar, which featured confections made by guests, as well as W-shaped cookies made by Tracey Reichert.

Ah, but the party wasn’t over when the clock struck 12. On Sunday morning, guests were invited to accompany Peggy and her family to Buckley’s Tavern in Delaware (near Winterthur), which is owned by another niece, Mary Dupont. Every Sunday, the tavern hosts Pajama Brunch, which rewards patrons with a half-price meal if they arrive in their pajamas. “About 15 of us went,” Peggy reports.

Since last year’s Halloween party, Peggy hosted a birthday party for her sister Nancy, which employed a Fancy Nancy theme (everyone wore tiaras and boas). As you might guess, Peggy is devising plans for her next party. “It will be held in the spring,” she shares. It will be an anniversary party of sorts: the Walls will mark 25 years of owning their Manheim Township home. “It’s going to have a pink theme,” Peggy announces. “I just love pink.” 

Enola Low Grade Rail Trail

Something for Everyone

A year ago, Manor Township’s riverside low-grade rail trail made its much-anticipated debut. According to the township’s manager, Barry Smith, the trail’s reception has surpassed expectations. “The range of users is stunning,” he marvels.

© Jordan Bush 2013Barry, who deems the project the “most exciting thing I’ve ever been a part of,” is a frequent visitor to the trail in both a biking and dog-walking capacity. “I talk to random people to get their reactions,” he explains. As a result, he’s talked to “people from all over the country and we’re getting rave reviews. A couple I met from Boston have walked similar trails all over the country and decided to check out ours when they were here for a wedding. They put it in the Top 5!”

Obviously, word is getting out about this riverside gem. Last September and October, the trail, which is accessible from River Road at Turkey Hill and travels along the Susquehanna for more then five miles, attracted an average of 2,800 visitors each weekend. Thanks to the pleasant summer weather we enjoyed, Barry is confident those numbers are holding, if not growing. “I’m always amazed to see who’s using the trail,” he says. “Some days I go by and the parking lot, which holds 70 vehicles, is filled beyond capacity. Early mornings are very peaceful and you’ll find people running, biking or walking their dogs. During the week, you’ll see everyone from preschool groups to seniors from local retirement communities exploring the trail. On weekends, young families are very evident. People use the trail to train for races: The women’s cross-country team from Millersville trains on the trail. I’ve seen people in wheelchairs on the trail.”

© Jordan Bush 2013

The Enola Low Grade Rail Trail is situated beside and above the Norfolk Southern tracks that continue to handle rail traffic. The clay/crushed-stone surface is very user-friendly.

Indeed, there’s something for everyone. Scenery is, of course, the star attraction and at this time of the year, it’s gorgeous. The trail follows the meandering Susquehanna, which is over a mile wide at Turkey Hill. Bordering the trail are the massive, tree-covered stone cliffs that constitute Turkey Hill. At times, an eerie sound is emitted – no, it’s not a bigfoot-like creature, it’s the modern-day windmills that help to generate electricity for the hill’s namesake Turkey Hill Dairy. In addition, three unique aqueducts carry water that spills from the top of the hill and makes its way under the trail and into the river. “Our goal was to retain as much of the character of the area as possible,” Barry notes.

On occasion, trains negotiating the adjacent tracks whiz by. According to Barry, train lovers will appreciate the perspective the trail provides. “The trail is above the tracks, so it’s neat to be able to look down on trains as they pass by,” he reports.

Wildlife is another draw: Trail users can watch as fishermen work their favorite spots in the river or look up and catch eagles soaring high above the trees. “People flock here with cameras,” he adds.

History buffs will also appreciate the opportunity the trail provides to learn while getting in some exercise. “We devoted a lot of research into the history of the area,” Barry points out. The trail follows the route of the Atglen & Susquehanna Branch of the Pennsylvania Railroad. Once considered a feat of engineering, the line was built between 1903 and 1905. Operations ceased in the late ‘80s. In 2006, the line’s present owner, Norfolk Southern Railway, expressed a desire to divest itself of the property and opened discussions with Manor Township regarding the purchase of the line’s 207 acres. The sale was finalized in 2012.

© Jordan Bush 2013State grants and a $1.25 million contribution from Norfolk Southern enabled the township to develop the trail, which will eventually join with a nearly 24-mile route that will traverse other jurisdictions in the Southern End, culminating in the Christiana area. The funds have helped the township “pave” the trail with a unique surface that is composed of clay and finely crushed rock. Barry says the mix, made by York Building Products, “has held up as advertised. The beauty of the surface is that it’s user-friendly for walkers and bike riders alike,” he adds, pointing out that it’s not only kind to human joints, but also to the tires of road and mountain bikes, as well as wheelchairs.

The budget also allowed for the construction of viewing platforms and the inclusion of picnic tables. Norfolk Southern did stipulate that a fence needed to be in place to separate the trail from its track. An unobtrusive, black chain-link fence was used to meet that requirement.

The history of the area as it pertains to railroading is portrayed through displays that share facts and vintage photos. The project also allowed the township’s Public Works crews to exercise their creativity. Finding many of the line’s concrete mile markers in disrepair, crew members salvaged and restored them. Two watch houses were also renovated, as was a Pennsylvania Railroad caboose that dates to 1947. According to Barry, touching on history in a recreational area is “more of an art than a science. You want to provide interest without clutter.”

© Jordan Bush 2013

The area’s railroading history is reflected in a restored caboose – essentially an office on wheels – that was purchased from a collector in Marietta.

The acquisition of the caboose was inspired by a trip that Barry made to Florida for the Phillies’ spring training. “We checked out some rail trails down there and saw that a caboose was being used as a café along one of them. I thought a caboose would be a great addition to our trail.” Coworkers began searching for a caboose and found one in Marietta. Its owner had purchased 20 cabooses and had three left. He oversaw its transport and delivery. From there, Public Works personnel executed its makeover. An outside company installed the section of track on which it now stands. “It’s now a favorite backdrop for pictures,” says Barry, referring to everything from selfies to commemorative group photos.

One thing that you won’t find is trash cans. “We expect visitors to carry out what they bring in,” Barry remarks. So far, the policy is nearly golden. “We check out the trail once or twice a week and rarely find much trash. I’d guess about 97% of people abide by the rule,” he says.

© Jordan Bush 2013

Mann’s Run is one of three waterways that spills down the cliffs that comprise Turkey Hill. Aqueducts guide the water under the trail and into the Susquehanna River.

Manor township officials are excited about what the future holds for the trail. On the drawing board is the restoration of the bridge that spans the Conestoga River near the Safe Harbor Dam. Architectural drawings portray it as resembling more of a boardwalk than a bridge. “It’s going to be spectacular,” Barry says. “We’re confident it’s going to happen and are hopeful for completing it in 2016.” Future development will warrant additional parking areas along the trail.

The township also hopes to delve into other historical aspects of the area. “We have a tremendous Native American history in that area,” Barry points out.

The township is also becoming aware of the economic impact the trail is having on small business. “Go to Columbia and you’ll notice cars with bike racks at places like restaurants and the Turkey Hill Experience. The same thing is happening with restaurants in Millersville. I also notice more cars with bike racks at the Central Manor Bakery & Grille. I understand there’s a spike in business at bike shops, too.”

So, you know what they say about dismissing things in your own backyard? Barry hopes that the Enola Low Grade Rail Trail will make you aware that “there’s so much to do right here.”

For information about the rail trail, which is open from sunrise to sunset, visit  their Facebook page.

In The “Loop”

It’s no surprise that Lancaster City has become a popular place to visit and live. What has also become evident is that it needed an organization to effectively convey everything positive Lancaster City has to offer both visitors and residents.

To that end, the Mayor’s Office of Special Events (MOOSE) and LancasterARTS – which merged in 2012 – have evolved to become the City of Lancaster Office of Promotion, or LOOP. The mission of this streamlined organization is to promote the city’s arts, culture, events, retail and dining attractions, as well as coordinate visitor services, with a unified voice to local and regional audiences. It also features a new website: visitlancastercity.com.

LOOP also will serve as a concierge to visitors. Having recently moved from MOOSE’s former headquarters on North Duke Street to the third floor of Old City Hall in Penn Square, LOOP has plans to renovate the existing Visitor Center, making its offerings more vibrant, interactive and technology-driven.

LOOP will continue MOOSE’s efforts in producing special events such as First Friday, Music Friday, Celebrate Lancaster, the Red Rose Run and Downtown Lancaster for the Holidays. Residents will be served by LOOP’s coordination of city services for events and the permitting process for use of public space.

717-291-4758 or visitlancastercity.com.

National Honor for A&E Audiology

The SCORE Foundation, which mentors America’s small businesses and serves more than 350,000 clients annually, recently honored A&E Audiology & Hearing Center as an Outstanding Woman-Owned Small Business, an award given by The SCORE Foundation.

Dr. Kamal Elliot, Au.D. started A&E Audiology in 2000 in a small Lititz office. Today, it has grown into full-time locations in Lititz, Lancaster and Willow Street, and has expanded to a staff of five licensed audiologists and a doctoral student.

The SCORE Foundation’s award recognizes Dr. Elliot’s efforts in successfully expanding A&E Audiology’s locations, healthcare services and number of employees, as well as its dedication to the community.

“A&E Audiology & Hearing Aid Center is an outstanding woman-owned small business that has made incredible strides in bringing convenient and quality healthcare services to members of the Lancaster community,” says SCORE CEO Ken Yancy. He also notes that more than half of the small-business clients served by the organization in 2013 were women.

717-283-4661 or havebetterhearing.com.

Welcoming Fall

Jill Hoffines-Erb, owner of Floral Designs of Mount Joy, learned through attending trade shows that Lancaster County leads the way with regard to the fall-decorating trend that pays homage to the harvest. “There’s a swath that cuts through the Mid-Atlantic region where fall decorating is prevalent,” Jill explains. To her surprise, she learned that Lancaster is at the epicenter of the trend. At first, she found it odd that fellow trade-show attendees were always mystified by the items she ordered. But, then she discovered that in most areas, the emphasis is on Halloween, which then transitions into Christmas. “I’ve been told by suppliers that we’re the only area of the country to fully celebrate the harvest in a decorative manner,” she remarks. That may explain the reason why tourists flock to Lancaster County in September and October, and head for home with their vehicles loaded down with corn stalks, hay bales, pumpkins, gourds and fall blooms.

To demonstrate Lancaster County’s trendiness, we asked three businesses that are on the cutting edge of outdoor decorating to share some favorite autumnal projects. All were photographed last October.

Floral Designs of Mount Joy

Floral Designs of Mount Joy

Floral Designs of Mount Joy

A victorian farmhouse near Mount Joy provided the canvas for this fall display created by Floral Designs of Mount Joy. “Something garish or scary would have looked out of place here,” says Jill Hoffines-Erb. “So, we took a non-traditional approach that is more in keeping with the period. Our design incorporated natural elements and non-traditional colors.”

The arch that encompasses the front door is anchored by branches  of birch. Bittersweet serves as the connective element. “We left the green leaves attached for a more natural look,” designer Jim Showers points out. Floral accents were provided by Fantasy Flowers, which are made from a latex-like product. “They’re lightweight, very pliable and weather well,” Jill notes. “I like the pops of white,” she adds. “I think white is beautiful for fall.” Bleached pinecones (a throwback to the ‘60s and ‘70s) that Jill sourced in California add to the natural theme. Branches from silver-dollar plants further decorate the arch, as do sheaths of wheat. Weathered branches of manzanita, a shrub that grows in arid areas of the country, also figure into the design.

The arch is anchored by two steel containers that, according to Jill, “add an industrial, edgier look” to the tableau. “They would allow this design to look at home anywhere, be it a contemporary, traditional or period architecture,” she points out.

The door wreath is composed of a driftwood bowl that holds a sheath of wheat, pinecones and large pheasant feathers. The wheat serves to unite the wreath and arch.

Pumpkins and gourds spill onto the porch, adding texture and color. “We get our pumpkins from a local farmer,” Jill says, referencing Mount Joy’s Kevin Charles.

Jill and Jim agree that the décor could easily transition into the holidays and even carry through the winter months.

Note: Floral Designs of Mount Joy will be participating in the upcoming Holiday Showcase on Penn Square (5 W. King St.), November 7-29. All proceeds will benefit United Auxiliaries of Lancaster General Health. Call 717-544-4661 for ticket info.

102 E. Main St., Mount Joy. 717-653-1950. Floraldesignsofmountjoy.com.

Stauffers of Kissel Hill

Stauffers of Kissel Hill

Stauffers of Kissel Hill

Landscape designer Sue Ream and Rohrerstown’s garden center assistant general manager, Karen Genevish, couldn’t ignore the obvious: the purple front door would inspire a design that pays homage to fall in a most colorful way.

Sue reports that once Labor Day is history, customers are always “anxious to tear out their annuals” and replace them with the growing selection of plants that embody the fall season. The requisite mum (which continues to evolve thanks to new colors) has been joined by such seasonal plants as asters, closia, ornamental peppers, pansies, ornamental cabbage/kale and ornamental grasses. Tropicals such as croton pair nicely with the fall blooms.

The traditional carving pumpkin has been joined by a supporting cast of hybridized pumpkins, gourds and squash that bring new colors, shapes and textures to the stage. “That’s happened over the past 10 years,” says Sue. Faux pumpkins with monograms are also a favorite with homeowners.

Ribbon, which is ordered in January and February, has also taken on new dimensions. Woven textures that mimic burlap and muslin perfectly complement the harvest look. Many are embellished with fashion-forward colors – this year, it’s black, orange, acid-green and purple – that are further enlivened with glitz and glitter. Wreaths, swags and garlands made from deco mesh are also in demand.

For this project, plants and pumpkins provide a path to the front porch, where two deluxe cornstalks glisten with colorful ribbons/bows, twig balls, seed picks and fall leaves. The porch is filled with more plants, pumpkins, and a large container that holds birch poles and other branches. The doorway’s fall-inspired framework was crafted from a traditional boxwood garland that Sue and Karen then wrapped with leaves and lights. The complementary wreath is festooned with cascading grasses, feathers, ribbon and a pumpkin. Lanterns filled with battery-operated candles add soft light to the scene once night falls. The door garland, birch poles and lanterns provide the foundation for holiday décor.

Stauffers’ Lancaster County locations include Rohrerstown, Lititz and Oregon Pike. For addresses, contact info, etc., visit SKH.com.

The Gilded Lily

The Gilded Lady

The Gilded Lady

The challenge for Tim Arpin was to create a cohesive design for his clients that would encompass the front, sides and back of their home. Unlike most projects, the front door would not be the focus of his design. “The porch door is the primary entrance to the house,” Tim explains. So, the porch became the focal point of his design in the front of the house. First, he had to create a background for the harvest-themed design. Cypress trees, corn stalks and grasses were brought in to create a backdrop for the array of pumpkins, gourds, squash and flowers that composed the design. Hay bales added more texture and provided varying heights for display purposes. “The porch worked really well,” says Tim. “It’s open, so the display could be seen from the street; plus, since the porch is covered, it protected everything from the weather and helped it stay fresh-looking well into November.” The porch was illuminated by orange lights that wound through the cypress trees; strings of red-chili-shaped lights that that were bundled cascaded down the hay bales. “They were quite effective,” Tim observes.

Farther out in the yard, a column was topped by an oversized, metal jack o’lantern (a HomeGoods purchase made by the homeowner), which takes on an inner glow once night falls. It grew in stature when Tim placed it in an urn that was further filled with plants and small pumpkins. Container gardens – filled with plants such as ornamental peppers, barberry, hardy fern, yucca, ornamental cabbage, mums, snapdragons, pansies, Jerusalem cherries and kalanchoe – decorated the entrances to walkways and the steps leading to the front door, which was hung with a simple but colorful wreath. The outdoor-living area at the rear of the house was also similarly decorated for the season.

In This Issue-Fall 5

The patio decorated by The Gilded Lily.

Tim purchases his produce from the Abner Miller farm that sits along the Marietta Pike west of Farmdale. “Everything is organically grown,” Tim reports. (Hay bales are also purchased from a local farmer.) “And, it’s recycled,” Tim relates. A client who has a friend with sheep and a donkey suggested she contact Tim and ask if she could have the discarded produce for her animals. “She comes and gets what we bring back to the greenhouse, and the animals ‘repurpose’ it,” he explains.

By appointment. 717-653-9562. Arpinsgildedlily.com

Mysteries of the River Town

Whatever notions you may have of Columbia, toss them away right now. Get in your car and pay a visit to the town. Put your feet on the ground and walk around. Talk to the residents and shopkeepers. Keep your eyes peeled for little quirks and details. Follow your taste buds wherever they may lead. Keep your mind open – and most importantly, be ready for the unexpected.

History

© Jordan Bush 2014

The Susquehanna River shapes Columbia’s identity.

People of columbia don’t just preserve their history – they live it, breathe it and welcome it like an old friend.

There are museums and heritage sites, of course. The Wright’s Ferry Mansion illuminates the story of the family whose river business and philanthropic works launched Columbia into history. Columbia Historic Preservation Society is a treasure trove of early Columbia, Underground Railroad and Civil War information. The Turkey Hill Experience chronicles Columbia’s role in producing one of the top ice-cream brands in the country. The National Watch & Clock Museum is mentioned as part of the reason Smithsonian magazine declared Columbia one of “America’s Best Small Towns” for 2014.

But then, there’s the everyday history that can be found in the town’s antiques shops – many of which are appropriately housed in repurposed old buildings.

Take the former State Theatre, for example. Opened in 1928 as one of the largest movie theaters outside of big cities, it boasted 40 ft. ceilings and a seating capacity of close to a thousand. It closed in 1978 and was sporadically occupied for the next 30 years. Two years ago, Mike Boyer turned the movie house into the Old State Theatre Antique Mall, which now does a brisk business in entertainment-related memorabilia such as sports, carnivals and arcade games.

Burning Bridge Antiques Market features three floors of astounding architectural finds including stained and leaded windows, mantels, wood trim, doors and fixtures, plus commercial artifacts such as post-office boxes, cash registers and old pharmaceutical bottles. It’s also the site of an infamous 1917 fire that destroyed the fourth floor and killed a fireman, whose ghost reportedly can be heard walking up and down the stairs.

Wright’s Ferry Mansion, 38 S. Second St. 684-4325.

Columbia Historic Preservation Society, 19-21 N. Second St. 684-2894 or columbiahistory.net.

National Watch & Clock Museum, 514 Poplar St. 684-8261 or museumoftime.org.

Turkey Hill Experience, 301 Linden St. 844-847-4884 or turkeyhillexperience.com.

Old State Theatre Antique Mall, 421 Locust St. 342-2498 or oldstatetheatre.com.

Burning Bridge Antiques Market, 304 Walnut St. 684-7900 or burningbridgeantiques.com.

Haunts

© Jordan Bush 2014

On display at Columbia Historic Preservation Society are 19th-century documents of the Columbia Bridge Co. bearing the signatures of Revolutionary War General Thomas Boude, as well as African American millionaires William Whipper and Stephen Smith.

Columbia doesn’t just have ghosts. It has so many ghosts and stories of the unexplained that there’s even a museum dedicated to it.

Rick Fisher owns the National Museum of Mysteries, which features information on spirits, astrology, aliens and local lore including the Albatwitch: a sasquatch-like creature that supposedly lives around Chickies Rock and is fond of stealing apples. (Rick even helped organize the first-ever Albatwitch-related festival last month.) He also leads Ghost Tours of Columbia each weekend along with Chris Vera, director of the Columbia Historic Preservation Society.

Rick and Chris attribute the active apparitions to the restlessness of the river. So many people have made their way into Columbia over the past 300 years – militia men, escaped slaves, bounty hunters, bootleggers, gangsters, and workers for the railroad, canals, mills and iron forges – all flowing in and out with the Susquehanna’s waters.

The Columbia Market House, with its abandoned jail, probably is the town’s most haunted place. The market itself is said to be frequented by a little blonde girl named Katie Durberow, whose family owned a chocolate company across the street. Katie is a benign spirit: People at market have reported feeling a child’s hand holding theirs and the sound of jacks being played. Below ground, however, lies the “dungeon” – and its ghosts are not kind. The spirit of a hulking man dubbed “Big John” often is reported, as are screams and cries of “get out.” The tension in the air is so thick that Chris refuses to enter unless it’s absolutely necessary.

Rick and Chris point out other haunted locales during the Ghost Tour: the Rising Sun Hotel (now home to Prudhomme’s Lost Cajun Kitchen), the Vigilant Fire Co. (now the AMVETS), the former Keystone Fire Co. building, Burning Bridge Antiques Market, the First National Bank Museum and even the Historic Preservation Society building – whose motion detectors frequently go off without logical explanation.

National Museum of Mysteries, 301 Locust St. 341-7574 or museumofmysteries.org.

Columbia Market House, 15 S. Third St. 449-4731 or columbiamarkethouse.com.

Halloween

Whimsical Halloween décor is on display at Ladybug Keepers on Locust Street.

Whimsical Halloween décor is on display at Ladybug Keepers on Locust Street.

The people of columbia certainly don’t shy away from their town’s ghostly reputation, especially this time of year.

Displayed among the vast warehouse of vintage furniture and collectibles at Tollbooth Marketplace are rows of Halloween décor in almost every style imaginable: country, Victorian, cute, gory. There are little pumpkins and adorable witches and skull candelabras, but also horror-film masks and disembodied hands. Some Halloween images pop up in unexpected places, like a copy of a magazine called Everybody’s Poultry from 1934 with a jack-o-lantern on the cover.

Ladybug Keepers has delightful Halloween items in keeping with the shop’s usual selection of primitives and Early American décor. And, Hinkle’s Pharmacy is famous for its oversized display of Halloween items, which this year includes stuffed vultures and crows, spiders’ webs, skeletons, bats and witches galore.

Historically chilling items can be found at Rivertowne Antique Center: a Victorian-era surgery manual (complete with helpful illustrations of amputations), an encyclopedia set on psychic healing, an elegant branding iron and buttons from 1980 with Edvard Munch’s The Scream superimposed over Three Mile Island, to name a few. Rivertowne – housed in an old tobacco warehouse – also contains a lot of not-so-creepy history: the Art Deco luncheonette from the old Sun Restaurant in Lancaster is on display, as is an etching on the wall (circa 1896) supporting William McKinley for President.

Tollbooth Marketplace, 215 Chestnut St. 684-5555 or tollboothmarket.com.

Ladybug Keepers, 477 Locust St. 684-4404 or Facebook.

Hinkle’s Pharmacy, 261 Locust St. 684-2551 or hinklespharmacy.com.

Rivertowne Antique Center, 125 Bank Ave. 684-8514 or
rivertowneantiques.com.

Happenings

Garth Gallery on South Second Street features two floors of exhibits, plus a café.

Garth Gallery on South Second Street features two floors of exhibits, plus a café.

In addition to its rich history, Columbia also is experiencing a current explosion of arts, culture and cuisine. You can especially feel it the fourth Friday of each month, when the town’s galleries, studios, shops and restaurants welcome visitors in the evening. (Fourth Friday activities also take place in Marietta and Wrightsville.)

At Susquehanna Center for the Creative Arts (SCCA), you can see everything from paintings to found art to installations with moving pictures, plus works by locally heralded artists including Carol Galligan, Claire Giblin and Milt Friedly (who also heads the center). The SCCA also has a glass-blowing facility operated by Milt’s son, Jeremy, who offers lessons by appointment.

Two blocks away, housed in a gorgeous Victorian home across from the historic Mount Bethel Cemetery, is Jonal Gallery/Alverta Arts Shop, owned by Dale Weibley and John Novak. On display are Dale’s intricate pen-and-ink stipple illustrations, as well as monthly exhibitions by regional artists. The Labyrinth Room, with a walkable pattern embedded in the wood floor, is a particular highlight.

Artists and guests often make their way to Garth Gallery at the end of the night. Owner Cle Berntheizel, a native son of Columbia and chair of Columbia Downtown Development Corporation, displays his own works, as well as rotating exhibitions by local artists in a gallery that’s just steps away from the Wright’s Ferry Mansion. On the second floor is Café Garth, a huge space with additional displays and room for special events, plus a coffee bar where Cle himself whips up the drinks.

Susquehanna Center for the Creative Arts, 452 Locust St. 576-9628 or Facebook.

Jonal Gallery/Alverta Arts Shop, 653 Locust St. 681-9400 or jonalgallery.com.

Garth Gallery, 22 S. Second St. 684-0651 or garthgallery.net.

High Teas At Historic Preservation Trust

The English High Tea is a tradition that dates back at least 200 years. So, it’s appropriate that the Historic Preservation Trust of Lancaster County is hosting a monthly series of Themed High Teas at its headquarters inside the circa-1787 Sehner-Ellicot-von Hess House on North Prince Street.

“The house and its courtyard make such a beautiful and historic setting for teas,” states High Tea hostess Donna Lussier, owner of La Petite Patisserie in downtown Lancaster. “Our first tea at the Preservation Trust on May 10 was popular with those who attended, and we have been asked when we would have another.”

The High Teas are held in the courtyard adjoining the historic house and/or in the house itself, depending on the weather. Traditional fare such as finger sandwiches, scones and tiny cakes served on tiered stands, plus a selection of teas, comprise the menus.

Themed High Teas through the end of the year include:

▪ October 19: Breast Cancer Awareness Tea

▪ November 15: Downton Abbey Tea

▪ December 13: Tea with Santa (children’s tea)

▪ December 15: Holiday High Tea (adult tea)

Reservations are required.

For schedule and tickets, call 717-424-1631 or 
visit petitedessert.com.

 

 

Distinctive Dining and Spirited Events

This intact, 19th-century brewery is the perfect place to celebrate Halloween. Its resident ghosts have been documented on SyFy’s Ghost Hunters series.

The Bottling Works

The Bottling Works

Bube’s is formerly the site where German immigrant Alois Bube made and served his Bavarian-style beer. In addition to the small brewery, the brick building housed the Central Hotel. Listed on the National Register of Historic Places, Bube’s Brewery is the only brewery from the 1800s surviving intact in the United States. “At that time, Lancaster County, with its German heritage, was home to dozens of small breweries. Many of those breweries did not survive Prohibition,” says Sam Allen, who co-owns the complex with Toby Garber.

Each of the restaurants on the property – the Bottling Works, the Catacombs, Bube’s Biergarten and Alois – highlights a different aspect of Alois Bube’s operation and all offer some type of entertainment. “We try to provide an experience that’s unique in a historic place that’s extraordinary.” Sam explains. The Bottling Works, a casual-dining area, is located in the brewery’s former bottling plant. Adjacent to it is Bube’s Biergarten, an outdoor oasis with large trees, landscaped areas and an oversized chessboard. The two share a menu. The Catacombs, a fine-dining venue that also is the backdrop for the various themed feasts, is housed in the stone-lined vaults of the brewery’s aging cellar 43 ft. below ground. Wooden tables, pewter-like plates and mugs, and candlelight add to the aura of being cut off from the world. “We’ve created a really romantic atmosphere in the Catacombs,” Sam remarks. Alois, which is located in the original bar and dining rooms of the Victorian-hotel portion of Bube’s Brewery, is the venue for Bube’s murder mysteries and also is available for private parties. Photos of Alois Bube and his family provide an informal welcome in the entry area, and each of the rooms features hand-stenciling and other painting techniques. The crowning glory is the parlor that houses not only the Central Hotel’s original bar, but also a game table that is original to the hotel.

The Catacombs

The Catacombs

The microbrewery began operating in 2001; it was the first time in 84 years that beer was brewed onsite. Jan Allen, Bube’s COO (and Sam’s wife), notes that the brew staff – Brad Moyer and Steve Knott – are working with some new ideas that she feels will make Bube’s beer “cutting edge.”

Another part of Bube’s legacy was restored in 2011, when eight themed guest rooms in the hotel portion of the property were renovated. “It makes a nice night to have dinner or enjoy a feast or murder mystery and then stay over. We most often rent to groups, and then it’s like an adult slumber party,” Sam says with a smile.

Jan adds that Bube’s – with its various venues, ballroom and historic atmosphere – is a great place for a wedding ceremonies, receptions and bridal showers. It’s also a perfect place to celebrate special occasions such as anniversaries and birthdays, as well as holiday gatherings. Speaking of holidays, Bube’s celebrates the harvest and Halloween this month on a variety of levels. Bube’s brewers will release Pumpkin Ale and an Oktoberfest beer. There’s also “Dinner with the Count,” a special feast held in the Catacombs, and the “Murderous Mystery of Dr. Stanley la Strange” at Alois throughout the month. Bube’s will also celebrate Halloween with a party throughout the facility on Friday, October 31 and Saturday, November 1. And, what better time to take one of Bube’s ghost tours offered monthly on the first and third Friday? Miley Paranormal is conducting the Friday tours and offers not only information on Bube’s ghosts, but also insights into paranormal investigation. “Each of the two tours features Bube’s ghosts, but also adds a slightly different focus,” Sam notes.

Bube’s Biergarten

Bube’s Biergarten

Bube’s Brewery , 102 N. Market St., Mount Joy, 717-653-2056, Bubesbrewery.com and Facebook Photos

Choice Ground Covers

Low, mat-forming ground cover can serve as an alternative to turf, fill in the gaps between stepping stones, and beautify the problematic areas under trees and shrubs.

Readers who garden on larger properties are always looking for interesting ground-covering plants to reduce maintenance, cut back on turf and perhaps offer colorful flowers or interesting foliage. Likewise, gardeners with townhouse or patio gardens can add some punch to their displays by planting low-growing, spreading plants between stepping stones and pavers, under shrubs, and in the otherwise bare ground under shade trees. I have grown the following selections for many years.

Sedums

Sedum

Sedum

One of my favorite low-growing plants are the sedums, sometimes called stonecrop. There are many available, but I can confidently recommend several. I’ve had no deer or rabbit damage and they will grow under black-walnut trees. Seek out the following:

Sedum floriferum ‘Weihenstephaner Gold’: This sedum has evergreen, succulent leaves and displays abundant yellow flowers in spring. The foliage turns red in winter, an unexpected attribute. Like most sedums, ‘Weihenstephaner Gold’ tolerates poor, dry soils and spreads agreeably.

Another weed-smothering sedum that I’ve grown for years is Sedum spurium ‘John Creech’. Its small, scalloped, green leaves are topped with rose-pink flowers in late summer and fall. It is hardy, vigorous and gorgeous. An ideal choice for green roofs, rock gardens, and around stepping stones and rocks. To brighten up a corner, try Sedum rupestre ‘Angelina’. This quick-spreading ground cover has needle-like foliage that emerges chartreuse and then turns golden-yellow. In fall, it turns shades of orange and red.

Carpet bugleweed Ajuga reptans

Doubtless, many gardeners consider ajuga to be a weed (that is, if you deem growing turf gardening). Admittedly, ajuga can be quite aggressive because of its spreading nature; when planted in perennial borders, it will make its way into the lawn. But, when planted thoughtfully, it is an invaluable Ω even highly ornamental Ω old war horse from the mint family. Bugleweed will grow in sun or shade, and tolerates moist but not water-logged soil. It is a good choice for those gardeners with frustrating clay and heavy soils. The species’ foliage is shiny and dark-green, but purple, bronze and variegated cultivars are widely available. All are showy in spring with vivid, dark-blue flowers and some cultivars have purple, pink or white flowers.

And, how can a gardener scorn a plant that rabbits and deer don’t touch and will even grow under black-walnut trees? I consider ajuga a desperation plant. It will fill in large shady areas where lawns are difficult to establish and can also be planted on banks or slopes, under trees or around shrubs. Spring bulbs such as snowdrops will mix in well.

Perhaps the most useful selections for covering a larger spot are ‘Atropurpurea’ and ‘Bronze Beauty’, which have dark-purple foliage. For smaller areas Ω for instance between stepping stones, or in a trough or rock garden Ω I am smitten with the adorable miniature Chocolate Chip or the unusual coal-black wrinkled ‘Metallica Crispa’.European Ginger

There is no lack of choices for shady areas. Perhaps the most elegant plant I can recommend is European ginger, Asarum europeum. It thrives in shady areas and is primarily grown for its glossy, leathery, heart-shaped, dark-green leaves, which remain evergreen in mild winters. The flowers are hidden by foliage and are not showy.

This very refined (and sometimes costly) plant takes time to establish but will flourish in humusy, slightly acidic, consistently moist and well-drained soils. The seeds are carried around by ants, and I am always pleased when it pops up here and there in the garden. It is easily transplanted in spring. The roots have a mild ginger aroma. It is not browsed and will grow under walnut trees.

Sweet Woodruff

Also doing well in partial to full shade is the old-fashioned sweet woodruff, Galium odoratum. It will be dormant over the winter but quickly emerges in the spring, making an attractive ground cover as it spreads by both creeping roots and self-seeding. The flowers in May are white and very showy. The plants emit a strong odor of freshly mown hay when the foliage is crushed or cut. The aromatic intensity increases when dried, thus dried leaves are popularly used in sachets or potpourris. Its pressed foliage was used by German colonists to scent linens (in German it is called “waldmeister,” which translates as “master of the woods.”) Plants have also been used commercially in perfumes. The leaves are sometimes used to flavor teas and cold fruit drinks. It has traditionally been used to make May wine, a punch made from white wine flavored with woodruff, orange and pineapple.

Golden-Star

For those who favor native plants, a good choice is Golden-star, Chrysogonum virginianum, a member of the daisy family, which is native from Pennsylvania to Florida but is now considered endangered here. It forms dense mats of grey-green, softly hairy foliage, and displays bright-yellow flowers in spring and sporadically throughout summer in sun or part shade in average soil and moisture. It makes a fitting ground cover for woodland gardens, native-plant gardens or naturalized areas, and a nice-looking edging for woodland paths. Golden-star also could be used in shaded areas of border fronts or rock gardens.

Mazus

A little treasure that is very effective between stepping stones or in rock gardens is Mazus reptans, simply called mazus. I have seen it many times in public gardens, but I think it is underused and very useful in home gardens. Tiny mazus is easily grown and spreads very rapidly to form dense mats if kept moist (but not wet) in average or even heavy soil. It thrives in sun to partial shade and displays tiny, purplish-blue, tubular, two-lipped flowers with yellow and white markings in small clusters in late spring to early summer. There is also a white cultivar. Mazus tolerates limited foot traffic and is an excellent ground cover for areas where it can be left alone to spread or naturalize, such as banks, woodland gardens, along paths, or in moist areas near water gardens or along streams, pools or ponds.

Creeping Jenny

Creeping Jenny

Creeping Jenny

For colorful foliage punch, consider Lysimachia nummularia ‘Aurea’, commonly called Golden Moneywort or creeping Jenny. It is easily grown and vigorous, forming dense low-growing, creeping mats of brilliant yellow to chartreuse foliage. Profuse, cup-shaped, bright-yellow flowers appear in early summer. Unlike my other recommendations, creeping Jenny will tolerate saturated soils, making it a good choice for heavy, poorly drained soils. Naturally, it will not tolerate drought. It will brighten dull areas but can spread aggressively. It can be planted to cover or spill over stone walls. An interesting selection for hanging baskets, it is valuable for under planting, and draping over edges of containers and trough gardens. The yellow foliage provides excellent contrast and color for shady areas.

Barren Strawberry

Another tough, underused plant is the so-called barren-strawberry Waldsteinia ternate, which features strawberry-like leaves arranged in rosettes, five-petaled, strawberry-like, yellow flowers and inedible berries. It spreads to form dense, compact carpets of foliage with yellow spring flowers in full sun to part shade. It is not fussy about soil.