CELEBRATING LANCASTER COUNTY'S PEOPLE, SCENERY,

HERITAGE, STYLE & POINT OF VIEW SINCE 1987.

Making Art in the Time of COVID – Part Two

With the effects of the coronavirus on our world weighing heavy on us, and perhaps having some extra time on our hands due to shutdowns, many of us have looked to making art of some kind to help us de-stress and stay busy while social distancing.

Art serves many mantles. Creating can be therapeutic, it can be a way to pass time, it can be cause for connection through the sharing of work or through working together (from a safe distance). Even as an art school alum, I firmly believe that anyone can be an artist. All that is required is that you participate in the process of making or creating something. If you’re a novice or ingénue to the art-making scene, fear not! A sculptor and teacher once imparted to me the riddle-like expression “If you can’t make it good, make it big. If you can’t make it big, paint it red. If you can’t paint it red, cast it in plaster and make multiples.” Her point being that the important thing is making something. “Good” is a subjective word and it changes with context. My advice for first-time artists would be not to focus on making something “good” or museum-worthy but instead on creating something that you enjoy making.

With the vastness of the internet at our fingertips we are also armed with the ability to study any artistic practice, medium or craft, that we have the means for, at our disposal. These tutorials and digital classes are often produced from incredible, experienced and well-versed masters. So, if you’ve got the itch to try something new or get back to an old hobby, now’s a great time to start. The Lancaster Public Library website is full of free resources to help jump start your creativity. For their digital guide, visit lancasterpubliclibrary.org/remote-resources-and-covid-19.

We’ve asked our readers, career artists and greenhorns alike, to send us photos of the art they have been working on these last several weeks and the responses we have received are incredibly heartening and humbling.

The art that follows is the property of the artist.

Betsy Benner

Note from the artist: This art is Acrylic Pouring Art. With this technique the paint is diluted and then poured onto a canvas and altered by inclining the surface to make the paint flow. This form of art does not attempt to represent reality, but it seeks to achieve its effect using shapes, forms and colors. No two are ever alike and it’s always fun to see how the paint will flow.

To see more of Betsy’s work, visit facebook.com/MountainEweCreations.

Can’t Confine My Mind

 

Can’t Confine My Mind is an art group where anyone can join and members are encouraged to create and share work created based on a daily theme challenge.

A note from one of the founders: A few friends and myself created a group called Can’t Confine My Mind as a way to distract people (all skill levels) through creative daily challenges. Our main driving force is to keep people creating everyday as we self-isolate. Our daily themes can be interrupted in lots of ways in any medium, but we do require that contributions be created only AFTER we announce the new theme. We challenge members to be resourceful around their homes, yards and neighborhood and to reinforce proper “stay at home” practices, we also stipulate that contributions should be created with people and pets that they live with.

We have had a lot of positive reactions with a common message that the group is a great way to focus the mind on creativity and delivers a much-needed distraction.

Join the group on Facebook to participate at facebook.com/groups/2032861393524484.

Brian Evans

Brian, a member of Can’t Confine My Mind, says “I guess I’m participating in the group to keep my mind active beyond helping the kids with their studies and keeping the household running. It gives me a creative outlet and some time to think something through the creation process which is generally something I need on daily basis.

He also explains that “for photography, I get to focus on multiple aspects of a shot; the idea, the setup, the technical aspects of the photo, and the post processing. From lighting to Photoshop, there’s time to work on it now, so why not? I’m not sure what I do is art, but I do strongly believe in the importance of the role of the arts in our culture.”

Bruce Garrabrandt

 

Note from the artist: “Social Distancing Exclusions” is my latest colored pencil drawing, featuring my friends Jack and Buddy – who refuse to abide by the six-foot distancing guidelines.

For more of Bruce’s work, visit artbybruce.com/the-art/collection-of-cats.

Lauren Grisafi

Pencil drawing by Lauren Grisafi. 

Chad Harnish

Photo by Chad Harnish, member/cofounder of Can’t Confine My Mind.

For more of Chad’s work, visit instagram.com/chadharnish or chadharnish.blogspot.com.

Hollace Kutay

 

Note from the artist: During the pandemic I have been working from my home studio, a studio that also houses the space of the Ceramic Art and Culture Institute, a 501c3 which I founded. The hope of the Institute is that once the quarantine is lifted that we will be able to get high school students back on track with the in-class ceramic time they missed. Personally, I have been able to continue my art practice and have been busy creating new and exciting pieces.

For more of Holace’s work, visit www.hollacekutay.com. To learn more about the Ceramic Art and Culture Institute, visit www.ceramicartandcultureinstitute.org.

Sarah Leidich

 

“A Look into the Apple of my Eye” – Oil paint on canvas

“Blueberries” – Oil paint on Masonite

Gerri McCritty, Pavaa Gallery

 

  1. Color of My Beats1
  2. Color of My Beats2
  3. The Cleansing
  4. The Table
  5. The Day We Paused

Follow Gerri on Instagram at www.instagram.com/gerrimccrittycreations. For more art from the Pavaa Gallery in Lancaster, visit www.pavaagallery.com or Facebook.com/pavaagallery. Pavaa also has original T-shirt designs available for purchase at www.pavaagallery.com/online-store. 10% of sales will be donated to WGAL’S food drive program.

Lydia Miller

¨Ringo the Rooster¨ – acrylic, gouache, watercolor, white gel pen, chalk pastel

Ben Oaks

Local musician Ben Oaks has been dedicating his time to collaborating digitally with other area musicians to create and mix music. “I started a collaboration album focusing on musicians from Lancaster (but there are a few from Wilmington & Philly). The second completed track [Take Notice] features Jeff Long and both of his brothers!” says Ben. To listen to Take Notice (language warning) on SoundCloud.com.

D.P. Schaeffer

“Hiking” – mixed media

Follow D.P. on Instagram for more of their work.

Ashley Shank

“Nikki” – acrylic on stretched canvas. (Space helmet)

“Sirena” – acrylic on stretched canvas. (Mermaid)

To see more of Ashley’s work, visit www.ashleyshank.art.

Cynthia L. Sperko

Note from the artist: These five images are from a fun, in home food photography self-assignment that I captured during the pandemic. My medium is digital SLR photography.
Thinking outside the box during this crisis had me coming up of different ways to continue to make a living as a pro photographer. Ordering a cupcake kit from Julia Nikolaus Cupcakery CO gave me a chance to hone into my past cake decorating skills from back in my college days. (I interviewed her recently for my Creative Heart Blog.)
I hope that you will enjoy viewing these images and that they will not make you raid the cookie jar.

To see more of Cynthia’s work and for bookings, visit cynthialsperko.com.

Thomas Valentine

Note from the artist: I’m really enjoying seeing work from artists on a regular basis who normally don’t have the time to create as often as they would like to.

For more of Thomas’s work, visit Instagram.com/kingdomofwhat or facebook.com/artbythomasvalentine.

Stay tuned for the third installment of the Art in the Time of Covid19 series.

 

Food Trucks Coming to a Neighborhood Near You

The coronavirus pandemic is affecting every industry, causing businesses to adapt in new ways. Food trucks are getting creative by bringing their tasty bites to you. Check out these local food trucks and their social media to see where they will be popping up next! If they aren’t coming anywhere near you, some take neighborhood requests if you get enough families to join.

 

Photo Courtesy of Jocelyn Engle.

Walk-O Taco serves tacos in a portable bag, known as a “walking taco,” along with street tacos and sides.

 

Mista Twista is a new soft serve ice cream truck out in the Lancaster scene. Their menu features fresh baked dessert sundaes, affogatos (espresso poured over ice cream with rolled wafer and chocolate shavings) and floats.

Photo Courtesy of Katie Sandoe.

Lancaster Burger serves up the classic combo of burger and fries, along with yummy varieties like mushroom swiss and jalapeno. Their burgers are made with beef raised right here in Lancaster, but they also offer black bean and veggie burgers.

 

Grandview Vineyards may not have a food truck, but they are traveling the county for QuarantWine Rescues where they bring wine and wine slushies right to your neighborhood. They can also coordinate with local food trucks for the perfect wine and dine.

Lancaster Cupcake is taking their famous cupcakes to the streets.

 

Photo Courtesy of Katie Sandoe.

Dough Heads Stuffed Waffles offers “wockets” which are waffles stuffed with sweet and savory options. From bananas foster to buffalo chicken, they have something for every mood. Dough Heads are offering neighborhood pick up pre-orders. Order on their website and choose their upcoming location that works best for you. Then just wait until they send you a notification that your order is ready.

 

Grape Leaf Café serves authentic Mediterranean and Middle Eastern cuisine. During COVID, they have been doing neighborhood pop ups.

 

Mad Dash Concessions specializes in artisan grilled cheeses, including mac and cheese stuffed, spinach artichoke, and buffalo chicken.

 

 

Sugar Whipped Bakery is taking their truck to the streets while their store is closed.

 

Savory’s Pumpkin Funnel Cakes is based out of York, but is also making neighborhood visits in Lancaster County.

 

Wyndridge Farm is bringing their craft beverages to neighborhoods in Lancaster.

 

Many food trucks and neighborhood pop ups post about their schedules on Nextdoor.com. Sign up for the latest happening in your neighborhood.

11 Ideas for Showing Love to Your Mom and Local Businesses

This Mother’s Day, show your appreciation for the mom’s in your life by shopping Lancaster businesses.

1. A Lancaster Puzzle from Local Artist Liz Hess.

2. A new addition to her wardrobe or a gift card to a local boutique like Tigers Eye, Clemintines or Festoon.

3. An Access Pass to a local theatre, like Prima AtHome.

4. A bouquet or flower subscription from Fulton Street Flora.

5. A project from PotteryWorks.

6. Flowers and seedlings from Tudbink’s or your local roadside stand for the mothers who love gardening.

7. A bottle of their favorite wine from Nissley, Waltz, Grandview or another local winery.

8. Shop hand crafted gifts for Mom from Legacy Collective in Lititz. They are offering 25% off everything site wide until May 9th. Just use code LOVEMOM20.

9. A candle from Fontana Candle Company.

10. A bag of delicious sweet treats from Lancaster Sweet Shoppe.

11. If you like to express your love and appreciation through food, here are the Lancaster restaurants offering special Mother’s Day menus:

The Belvedere Inn will have Mother’s Day contactless take out. Availability is limited, so be sure to preorder as soon as possible.

The Greenfield Restaurant has a special Mother’s Day menu for take out. Orders must be placed by 7 p.m. on Thursday, May 7th.

John Wright Restaurant is taking orders for their Mother’s Day take out up until Wednesday, May 6th. Pick up on Saturday from 1-4 p.m. or Sunday 11 a.m.-3 p.m.

The Fireside Tavern will have a special menu for pick up on Mother’s Day from 12-4 p.m. They are taking orders until Saturday, May 9ths at 2 p.m.

Log Cabin Restaurant is offering take home kits for Mother’s Day brunch and surf and turf dinner. Kits need to be pre-ordered by 4 p.m. on Thursday, May 7.

Simply from Scratch Catering will be serving Mother’s Day dinner. Email them at simplyfromscratch@comcast.net for the details.

Copper Hill is available for pick up on May 10 from 11 a.m.-2 p.m. Orders must be placed by Wednesday May 6th by noon.

Blackworth Lititz will have curbside pick up on May 10th from 12-3 p.m. for their special Mother’s Day three course meal menu. Pre orders requested by May 9th at 2 p.m.

Max’s Eatery is offering Mother’s Day Brunch pick up on Saturday for a lovely meal on Sunday.

Iron Hill Brewery is offering a warm-and-serve take out for Mother’s Day.

Bistro Barberet & Bakery will have a special Mother’s Day Menu. Call ahead to reserve your order. Also, pick up some delicious pastries for dessert.

Annie Bailey’s is offering an Irish Menu Package, a BBQ Menu Package and an Italian Menu Package for Mother’s Day. For every meal purchased, they will match and share the love with one of their employee’s mothers. Order online!

Making Art in the Time of COVID – Part One

The pandemic is not far from anyone’s minds lately. Shutdowns, social distancing and quarantines have affected us all in countless and varying ways for the last several weeks, and will no doubt have a rippling effect through the coming months and years. Picking up a brush, pencil, camera or pen in times of struggle is both a time-honored artistic tradition as well as a newfound outlet for many folks. Career artists, hobbyists and novices alike have come together digitally in this time of distancing to share their work with their communities, making the world look a bit brighter, and keeping us connected through trying times.

Here’s a look at what some of our local community of artists in Lancaster have been working on. The amazing artists that follow are of varying backgrounds, experiences and mediums and have been hard at work through this pandemic era. They have been kind enough to share their creations with us. You are encouraged to share, support or purchase their work wherever possible and support your local art community.

These submissions have come through the SOCA Art Facebook group which is run by Station One Center for the Arts (SOCA). For more information about SOCA, please visit Stationonecfa.com or Facebook.

Rachel Adshead

Rachel Adshead, Arcylic on canvas.

Jason Allen Berlet

Jason Allen Berlet, T-Shirt Design.

“I have been making t-shirts to help raise money for local bar tenders and wait staff during the shutdown. This is the most recent,” says Jason. You can purchase his designs and support a great cause at float.spiritsale.com.

Sadie Bartch

Sadie Bartch, digital drawing.

David Berk

Dave Berk, photography.

See more of Dave’s work at Facebook.com/stuffdavesaw  and Instagram.com/dave_berk.

Stew Bradley

1. “Pee-wee Herman” – acrylic on canvas
2. “Lamphouse” – acrylic on canvas
3. “Wet Stones” – digitally filtered photography  

Stew is a local working artist and PCA&D alum. You can purchase his work on Redbubble.com. Stew has also been using his “quarantine time” to start making video tutorials for painting as part of the Lancaster Public Library’s online program. You can watch his first tutorial video demonstrating painting the “Lamphouse” on Youtube.com.

Stephen Gambone

1. “COME SAiL AWAY”
2. “TAKE ME TO THE RIVER”
3. “HOPE FOR TOMORROW”

For more of Stephen’s work, visit:

www.ETSY.com/shop/FusionARToriginals
Instagram: @Stephen_Gambone_artist
Facebook: @FusionArtOriginals

Rod Graybill

Rod, who normally would be hard at work at The Ant Farm doing tattoos, has been spending his time since quarantine started doing commissioned family and pet portraits. To see more of Rod’s work or book a commission, visit his Instagram or Facebook.

James Hecker

Paintings by James Hecker

Note from the Artist: Sunflowers and trees are both signature styles for me, but especially meaningful during this pandemic – trees represent strength and being grounded/rooted in the face of whatever comes (one of the reasons I include the roots in my trees), and sunflowers…well, most people realize they always face the sun. What is less known is that on cloudy days, they turn to face one another! A reminder that we’re in this together!

Karen Hollman

“I’ve recently joined a few Facebook groups that encourage/inspire me to push myself creatively through my photography,” says Karen.

Michelle Johnsen

In addition to Michelle’s creative photography, she has also been working on her online photojournalism gallery which is an ongoing documentation of Lancaster during this time. View her photojournalism photography here.

Lucas Keener

“A Good Day” by Lucas Keener

John Lasonio

John Lasonio, pencil drawing.

Leslie Ann Photography

Leslie Ann snapped these shots while out on her daily walks during the pandemic. “Walking really helps with motivation and overall happiness during this time,” she notes. Follow Leslie Ann Photography on Instagram and Facebook for more of her work.

Rhiannon Desiree Mencarini

“Languishing” by Rhiannon Desiree Mencarini

A note from the artist:

Languishing.

A lot of us are feeling a little of each of the following:
lan·​guish | \ ˈlaŋ-gwish \
languished; languishing; languishes
Definition of languish
intransitive verb
1a : to be or become feeble, weak, or enervated
Plants languish in the drought.
b : to be or live in a state of depression or decreasing vitality
languished in prison for ten years
2a : to become dispirited
b : to suffer neglect
the bill languished in the Senate for eight months
3 : to assume an expression of grief or emotion appealing for sympathy
languished at him through screwed-up eyes
— Edith Wharton

It’s okay to feel some very big things right now.
Feel them.
But try to find an anchor, an outlet, any little bit of inspiration to help keep your head above water.

John V. Salvino

John is a Lancaster-based artist and model maker. These are a few pieces he made during quarantine during his livestream model making demonstrations. “Under normal circumstances I work at a fine art bronze foundry and do model-making and other art pursuits to supplement, but during lock-down I’ve been doing weekly model-making demos through Farbo Co (our local game shop) and taking freelance illustration work” John says. For commissions and to see more of John’s work, visit johnvsalvino.com.

Tom Santosusso

Note from the artist: As a painter, I am largely self-taught and follow an intuitive path when I paint.  Although I have a general idea of what a piece will be when I start, I am often surprised at the direction it takes.  I view the painting process as a dialogue between the artist and the work in progress.  Occasionally, something totally different emerges.  I view this as a spiritual experience, the operation of the subconscious informed by the action of the Holy Spirit who wills to bring truth and beauty into the world.  That is not to say that no preparation or effort is involved — quite the contrary.  I am a student of art theory and art history and fully appreciate the craftsmanship involved.  But for me the essence of painting is not the technique but the willingness of the artist to let the piece emerge as it will.  Most recently I have been following the teaching of Robert Burridge, an artist who believes that every good painting starts with an abstract background no matter what the actual subject.  That approach allows the mind and hand to break free from the tyranny of the logical mind, to “loosen up” as he puts it, and to let painting almost paint itself. Doing this, I am often amazed by what results.

Antoinette Sapone-McMillan

Note from the artist:

1. The first piece is 10×20 Acrylic on canvas, titled “Wild Daisies of Inishbofin.” I spent two weeks in Ireland last summer, a lot of my current pieces are inspired from the trip. I also did two series on paper based on my interpretation of the stones that appear all along the shore of Inishbofin Island, Ireland. Those can be found on my Facebook and Instagram pages.

2. The second photo is 5×7 Acrylic on canvas, untitled.

3. Third photo is a series of paintings 8×8 Acrylic on canvas. These are inspired by the patterns on vintage Irish dancing dresses.

4. The fourth photo is a 9×12 Drip Painting done with repurposed house paint. No brushes were used for this painting.
The fifth photo is of repurposed tiles that I’ve hand painted and made into coasters and magnets.

I mostly specialize in abstract art. I use repurposed materials whenever possible. All of my work is for sale.

Facebook: Facebook.com/AESMArtWork
Instagram: Instagram.com/a_sapone_mcmillan

 

Tonzola Art & Design

Tonzola Art & Design, acrylic on canvas

Tonzola Art & Design, acrylic on canvas

Follow Tonzola on Facebook and Instagram for more of their work.

Megan Whitney

“Praying in a Graveyard” by Megan Whitney. Digital Photo.

“Pandemic Panic” by Megan Whitney. Ink and graphite.

Note from the artist: My name is Megan Whitney and I teach 5th and 6th grade art. For the past several years I have spent most of my time guiding my students through the process of creating. When the pandemic hit I was suddenly aware of how little time I had given myself to make anything on my own. Drawing and photography very quickly became a coping mechanism for me. I transferred all of my fear and anxiety into my pen, pencil and camera. Allowing my emotions to guide my creation process gave them a place to go instead of them staying cooped up in isolation with me. Looking at my work I know it reads as dark and hopeless but at this point in time, who isn’t?

Jared Wolf

Jared Wolf, pen and digital coloring.

Paris Wyatt Llanso

1. “Tecolate Ranunculus” – 5 x 7 x 1 1/2, oil on canvas commission
2. “Crabapple Tree” – 11 x 14 x 1 1/2, oil on canvas
3. “Yellow Tulips” – 2 x 2, oil on canvas
4. “Angels – 2 x 2, oil on canvas (“because we need all the help we can get!”)

“I’m a Lancaster Artist working in oils (sculpting with paint). These are a few things I’ve been working on while shut off to the world,” says Paris.

Stay tuned for the second installment of the Art in the Time of Covid19 series.

Support local businesses by playing Lancaster City Bingo!

The Lancaster City Alliance and the City of Lancaster Office of Promotion is introducing a fun way to support local businesses during COVID-19.

Play Lancaster City Bingo by shopping at the locations on the card and taking a picture of what you buy there.

Once you have bingo, email your pictures and a photo of your marked card to LOOP@cityoflancasterpa.com or send a direct message on Instagram to @visitlanccity. Every bingo you submit will be entered into a drawing for a $50 shopping trip. They will be drawing a winner every two weeks.

Simply save the following bingo cards and get to shopping!

Take Out Bingo

Courtesy of City of Lancaster Office of Promotion

Shop Small Bingo (perfect for Mother’s Day!)

Courtesy of City of Lancaster Office of Promotion

Lancaster Cares Fund supporting our neighbors

The Lancaster County Community Foundation and the United Way of Lancaster County are partnering to provide support for local families during the COVID-19 pandemic through the Lancaster Cares COVID-19 Response Fund. 

Their goal is to raise a million dollars to pour back into the community, through food and housing assistance and addressing emerging issues. So far, they have raised over $850,000 in donations from 561 donors.   

Money from the fund will go directly to trusted nonprofits, ensuring the money reaches our community as quick as possible.   

Central Pennsylvania Food Bank will be receiving grants from the fund, due to their existing partnerships throughout the county. The organization is partnering with 38 agencies and collaborating with Hunger Free Lancaster County to make sure everyone has access to food during these hard times.

“Keeping people in their homes is of utmost importance,” the fund’s website says. In addition to the measuretaken by various government agencies, Lanc Co MyHome is providing assistance to families facing eviction or foreclosure as well as the homeless population. During the COVID-19 pandemic, they have off-site quarantine locations for people in shelters who become symptomatic and await COVID-19 testing. 

Both the Central Pennsylvania Food Bank and Lanc Co My Home received an $80,000 grant this week to further their efforts in Lancaster County. 

The third prong of the initiative involves emerging community needs. Local nonprofits can apply for these “rapid response dollars” in order to provide resources and support for residents affected by the pandemic. Lancaster Cares says the application will be open on a rolling basis for the foreseeable future. 

Although individuals can’t apply for grants from this fund, they can visit 2-1-1 to get help finding local resources or access the Tabor Community Services/Lancaster Housing and Opportunity Partnership Resource Guide, which is an informational guide for navigating issues like utility assistance, student loan relief, mental health, tenant’s rights, and more.  

If you would like to contribute to the Lancaster Cares fund, click here. Every cent of each donation goes directly to local organizations. Donations are tax deductible. If you are not in a place to donate, support the Lancaster Cares fund by spreading the word on social media or volunteering with one of the nonprofits that the fund supports. 

 

Law & Orchids

John F. Pyfer, Jr. has gone from being a super lawyer to an orchid grower. He pinpoints his love of nature and respect for conservation to his lifelong involvement in scouting. He honors the county he loves through volunteerism. Like the world in which we live, it seems all his interests have become interconnected. 

You could say John’s love of orchids grew out of his stressful career as an attorney. In an effort to find a relaxing diversion, he became a collector of trains and clocks. “Nothing clicked,” he says. The issue was resolved in the late ‘80s, when he discovered the allure of orchids. “You know how that goes,” he laughs. “One plant led to another and soon I was in trouble. A sickness took hold that has yet to let go.” To accommodate his obsession, two greenhouses sprang up in the Pyfers’ backyard. 

John Pyfer turned a hobby into a thriving business when he and son, Trey, and wife, Carol, launched Pyfer Greenhouses and Little Brook Orchids 15 years ago. Today, Little Brook is the largest grower of orchids in the Northeast.

In an article that appeared in Pennsylvania Super Lawyers magazine (2004), John’s friend and fellow orchid enthusiast, Gary Hawbaker, observed, “It’s the challenge of rescuing them that attracts John to orchids. He’s a great rescuer.” He backed up those sentiments by saying nothing motivated John more than buying deeply discounted plants that were in terrible shape and saving them. He also made the observation that whether John was representing clients or growing orchids, his ultimate goal was achieving a successful outcome. 

While growing orchids brings satisfaction, John says he derives the most pleasure from providing orchids with a solid foundation and nurturing environment, i.e., the potting and re-potting process. “I can come in here early in the morning, become lost in my work and the next thing I know, it’s time for dinner,” he explains of working in his greenhouses at home. “I’ve never found anything that’s more relaxing.”  

One of the allures of orchids is the array of colors.

It would also be fair to say that John’s interest in law and orchids was his destiny. His mother, Myrtle, was a long-time justice of the peace in Willow Street. As a child, John would “sit in” on his mother’s cases by hiding under her desk. Later, they would “argue” the merits of the case. After earning his law degree from Vanderbilt University, he returned to Lancaster, eventually launching his own practice; his Willow Street office is located in his childhood home.   

As for gardening, he inherited his green thumb from his father. “My dad had 10 green thumbs,” he notes. “He could grow anything, but roses were his favorite. Me, I like perennials.” 

As the new millennium dawned, John’s orchid collection had outgrown the confines of the two greenhouses. His wife, Carol, saw the wheels turning in his head and decreed that a third backyard greenhouse was out of the question. “So, I started looking around,” he recalls. His search led him to Rider Avenue, where he made a deal with Ken Fries to rent two of his greenhouses. Two years later, Fries offered to sell John the entire complex of eight greenhouses. The wheels started turning again; John saw it as an opportunity to launch a business devoted to all-things orchid. 

Phalaenopsis is an excellent starter orchid.

After two years of renovation work and building an inventory, John was ready to launch his business. Fortunately, he found a business partner in his son, Trey, who had just returned to Lancaster after living and working on the West Coast for 10 years. He, too, had inherited the Pyfer green thumb. Unlike most teenage boys charged with home lawncare, Trey had always enjoyed such chores and liked helping his father with his plants and flower beds. Carol signed on to be the company’s CFO. 

Trey credits his knowledge of all-things-orchids to research and self-education.

They needed a name for the business. Knowing that his father always included “Little Brook Orchids” on the name tags he attached to his plants, Trey suggested that as the name. And, so, Pyfer Greenhouses/Little Brook Orchids took root. 

From the moment it opened, Little Brook became orchid central. Today, it is the largest grower of orchids in the Northeast. “All the credit goes to Trey,” John says. “He’s the one who developed it into a thriving business.” 

Trey is a walking encyclopedia where orchids are concerned. While his father considers orchids to be the perfect accent plant, Trey appreciates them for their “alien” appearance. “You’ll find orchids growing all over the world, including the Arctic,” he says. Trey is also a bug master and explains his expertise is a result of lots of research and self-education. “You could probably eat off the floor in this place,” John says of Trey’s dedication to the health of the orchids. 

Trey also developed several side businesses including re-potting and boarding services. The latter has become an integral part of the business. Clients include plant lovers who turn their prized orchids over to the Pyfers when they are not blooming, as well as those who may travel for extended periods. “Residents of area retirement communities love what we offer,” John says of clients who head for warmer climes during the winter. 

The Lycaste orchid is known for its large, showy and sometimes fragrant flowers.

Then, there are clients who over-winter their tropicals – lemon trees, over-sized palms, bougainvilleas, etc. – at Pyfer Greenhouses. “Some of the plants we take care of represent major investments for the owners,” John says. “They don’t fare well in the house or in a basement over the winter. This is like a spa for them. When they’re ready to leave here for the summer, they look great and often have a two-week jump start on other plants.” 

Another offshoot of the business entails providing area businesses and social clubs with orchid-centric displays. Gift arrangements are another specialty. Trey also conducts in-house workshops and presents lectures to garden clubs and orchid show attendees. 

The roots of many varieties of orchids prefer to wind over rocks and wrap around trees and other structures than be pot-bound.

According to the Pyfers, orchids constitute a world all their own. Orchid mania can be traced back to the Victorians who so loved them that many hobbyists and collectors added conservatories to their homes in order to provide their plants with optimal growing conditions. The development of tissue culture in the early 1900s aided in their popularity. “There’s a lot of history connected to orchids,” John says. 

Their allure is attributed to flowers that bloom in a kaleidoscope of colors, exotic fragrances and, for avid collectors, lineage. “Some of our clients have sizable collections, while others have heirlooms they inherited,” John says of the devotion that is paid to them. “People who board their orchids with us will stop in to visit them and check on how they are faring.” 

The Pyfers’
summer garden blooms with daylilies, hosta, begonias, lantana and other flowering plants. Ferns and tropical plants such as palms, which overwinter in the greenhouses, add to the displays.

Then, there’s the competitive aspect of growing orchids. During the blooming season – November through March – shows are held. Envision a Westminster-style show for orchids. The Pyfers travel the circuit, as both competitors and vendors. During this year’s Susquehanna Orchid Society show at Hershey Gardens – one of the last to be held due to the coronavirus – Little Brook claimed Best in Show and Best Commercial Exhibit honors. “Little Brook has won 28 awards from the American Orchid Society,” John says. “I also enter a lot of plants at the West Lampeter Fair every year. It’s just something I like to do.” 

There’s also the social aspect of orchids. “We’ve met people and have made connections with growers from all over the world,” John says, adding that the grower connections enable Little Brook to stock the latest hybrids. “This is a close-knit industry,” he says. 

The social connection also draws visitors to Little Brook from up and down the East Coast. “Oh, they come from Manhattan, Philadelphia and D.C.,” he reports. John takes pride in a note Trey recently received from a visitor from Lynchburg, Virginia, who wrote, “I wanted to share a little JOY with you in this rather stressful time.” She told of visiting the greenhouses on a dreary day last spring and engaging in “a wonderful conversation with a gentleman who was very helpful and encouraging. I explained I was a green-behind-the-ears newbie orchid enthusiast. I had recently been bitten by the Orchid Fairies and was now a hopeless addict. I asked the gentleman so many questions, I do believe he was relieved to know I lived in Virginia and would not be able to be there very often.” She went on to report that her collection has expanded to include more than 130 orchids.  

Little Brook’s success has been further fueled by the resurgence of houseplants. According to the 2019 Trends Report published by Kennett Square-based Garden Media Group, houseplants have officially become a craze. In 2018, 30% of all households in America bought at least one houseplant. Pinterest searches relating to houseplants surged 90%. 

Credit goes to the Millennials – the indoor generation – who, according to the New York Times, view plants as a component of their well-being. As they become more proficient “plant parents,” the Millennials are spreading their wings beyond succulents and venturing into tropical plants. “We certainly have something for everyone here,” John notes. “And, we’re more than willing to educate people on the care of orchids.”   

So, what happened to the two greenhouses in the Pyfers’ backyard? Be assured, they are not languishing. You could say they have become John’s man cave. “I became interested in wildflowers, so I use the greenhouses for growing, potting and transplanting them. I’m out there 10 minutes and I’m totally oblivious to what’s going on,” he explains. The wildflowers grow in a wooded area of the property that John calls “Shenks Ferry North.” He adds, “It’s just beautiful here in the spring.” 

Orchids also prompted an interest in other tropical plants that are used to enhance the landscape and patio during the warm-weather months. The greenhouses provide storage for them over the winter. In keeping with the tropical theme, a large koi pond is on the premises. 

John and Carol take an evening walk through the wildflower preserve that spans the back of their property.

The Pyfers love to share their gardens and often host garden clubs, church groups and nonprofit organizations at their home. “I hate to see anything go to waste,” he says, noting that sentiment can be attributed to his lifelong involvement in scouting. “I was so excited to become a Cub Scout,” he says of joining Pack 58, Den 3, which was sponsored by the Willow Street United Church of Christ, at the age of 8. In 1962, he earned his Eagle Scout ranking. (Trey is an Eagle Scout as well.) 

A pond filled with koi fish and water plants provides entrance to the backyard’s gardens.

Scouting has enabled John to travel the country and the world. Having earned the honor of being named a Distinguished Eagle Scout, he says scouting has had such an impact on his life that he begins each day by reciting the Scout Law and ends each day by asking himself if he lived up to the Scout Oath. 

An interest in conservation prompted John to become involved with the Lancaster Conservancy. Today, he serves as the organization’s chairman of the board. The Pyfers also gifted the Conservancy with a 20-acre preserve in the Southern End that once served as John’s family’s getaway. “My father had a lot of fun there as a boy,” he says. Trey also has fond memories of the woodland getaway on which his grandfather had built a cabin. 

The organization, which is celebrating its 50th anniversary, oversees more than 40 nature preserves that are open to the public. They have become magnets for people seeking to commune with Mother Nature during the coronavirus pandemic. “The Lancaster Conservancy is a remarkable organization,” he says of the staff and volunteers. “I couldn’t be happier to be the chairman of its board.”  He’s especially excited by the recent acquisition of 20 additional acres at Climbers Run Nature Center. “It’s a wonderful education center,” he says. 

Little Brook Orchids is located at 25 Rider Avenue in Lancaster. Normal hours are Tuesday-Friday, 10 a.m.-5 p.m., and Saturday, 10 a.m.-2 p.m. Because of the coronavirus emergency, the shop/greenhouses have been closed to the public. We would suggest you call or visit Facebook for updates. Details: 717-394-1000, littlebrookorchids.com, or facebook.com/littlebrookorchids.  

Self Care and Mental Wellness during COVID

It’s been a month since Governor Wolf ordered all non-essential businesses to shut down, leaving the majority of Lancaster County unemployed or working from home. Those deemed essential are on the frontlines of the healthcare industry, running our grocery stores, driving trucks to haul our goods and policing our streets. We don’t know how long this pandemic will endure, nor the lasting effects it will have on our “new normal.”  It’s a stressful time for everyone as we face COVID-19. 

It’s important to recognize the signs of stress on your body, according to John Troutman of Mazzitti & Sullivan EAP who recently led a Lancaster Chamber Webinar on mental health during COVID-19. Headaches, insomnia, increased heart rate, stomachaches, and heartburn can all be signs that stress is taking a toll on our bodies. If you are feeling overwhelmed with feelings of stress and depression, please reach out to someone. There are resources at the bottom of this page for you. 

If you feel like you are stuck in a quarantine funk, here are some suggestions to hopefully help you tackle the days easier.

  1. Find a routine that works for you. 
  2. Make sure everyone in your house has a space where they can go to be alone. 
  3. Remind yourself this is temporary. You will be reunited with your loved ones again. You will be able to attend happy hour again. You won’t always be stuck at home. Think of all those moments you will be able to share once this is over.
  4. Lean on your family and friends. If you are struggling, tell someone. Make sure you are checking up on your friends and coworkers too. Let them know you are there if they need to talk.  
  5. Have a childlike sense of wonder. It will keep each day interesting. 
  6. Give yourself radical self-acceptance. You are living through a pandemic. It’s okay if you are not as productive as you “should” be. It’s okay to eat a donut. It’s okay to do whatever you need to feel okay.  
  7. Give those around you the benefit of the doubt. Let outbursts pass and step away from arguments. This situation is taking a mental toll on everyone. 
  8. Find a way to release negative thoughts and feelings in a healthy manner, whether that is venting to a friend or going for a run.
  9. Pace yourself. It is easy to become overwhelmed with all of the work and projects you want to complete while at home. Take everything day by day, step by step. Start one project at a time.
  10. Limit your social media consumption, especially regarding COVID. Disconnect for most of the day and try to only check in 2-3 times daily.  
  11. Find time for exercise every day. Go out for a walk, or if you don’t feel comfortable going outside, throw on a YouTube workout or dance to your favorite songs. 
  12. Check up on your kids. They rely on routines made by others to make them feel safe, according to Psychoanalyst Lisa Fishman. A disruption in their routine can cause increased anxiety, meltdowns, fears, difficulty sleeping and testing limits. Respond to them gently when they lash out rather than giving consequences and punishments. 
  13. Find hobbies that involve moving, such as knitting, painting, sculpting, drumming or jump roping. 
  14. Help others. Offer to buy groceries for your at-risk neighbor. Support your local restaurants and give generous tips. Send kind messages to your friends. Helping others can give us a sense of agency when things seem out of control, Lisa says.  

Sources: Lisa Fishman, Psychoanalyst, LCSW and John Troutman, Mazzitti & Sullivan – EAP. 

 

If you are struggling mentally or emotionally, please reach out for help.  

Local Resources: 

Mental Health America of Lancaster County 

Lancaster County Suicide Coalition 

Prevent Suicide PA 

 

Counseling: 

Open Path – therapists providing online sessions between $30-60. 

Psychology Today – therapists in Lancaster. 

BetterHelp – online counseling. 

Talkspace – online counseling. 

 

Hotlines: 

National Suicide Prevention Lifeline: 1-800-273-8255   

Lancaster County Crisis Intervention Hotline: 717-394-2631 

Substance Abuse and Mental Health Services Administration’s (SAMHSA’s) Disaster DIstress Hotline: 1-800-985-5990 or text TalkWithUs to 66746. 

Department of Health and Human Services National Helpline: 1-800-662-4357 

You Can Still Travel the World

Shelter in place, no school, social distancing, quarantine, non-essential workplaces. Such phrases have become part of our vocabulary because of the coronavirus. By now, you’ve probably watched your fill of television and movies, flown through recorded programming, baked a gazillion cupcakes and walked the dog a million times. It’s time to take a trip … via cyberspace. 

I’ll never forget the view from atop the spire of One World Trade Center. I still find it impossible to describe what it was like to see the entire city of New York expanding for miles in every direction. I was fortunate to experience this sight through the efforts of a Time Magazine crew, whose members spent hours scaling the largest building in the western hemisphere with equipment designed to capture what’s known as a Gigapano, an interactive, high-quality, 360-degree panoramic photo.

I vividly remember seeing the resulting Gigapano for the first time. I spent at least an hour panning and zooming in on various buildings and bridges from all five boroughs. I was captivated by the way this photograph can seemingly transport the viewer to a place you wouldn’t normally be permitted to go.

While panoramic photography dates back to the 1800s, there have been unprecedented developments in 360 photography over the last decade. Unfortunately, the cost of producing these high-quality photos and crafting them into professional virtual tours is still quite expensive. As such, it is often viewed as a novelty by many businesses, particularly those working on a tight budget.

However, a new push for the technology has emerged in the wake of the coronavirus pandemic. As schools and businesses were shuttered, virtual tours came into the limelight as a way to defeat cabin fever and explore the world from home.

A panoramic photo from the Lancaster Longhouse at the Hans Herr House Museum in Willow Street.

You don’t need a global pandemic to dip your toes into Virtual Reality. It’s always a useful tool for the curious explorer. Currently, there is so much VR content available online that we can barely scratch the surface here, but I’ll give you some good starting points.

Google’s Street View is by far the most infamous collection of 360 imagery available and it’s much more than its original name implies. Street View extends into buildings, allows you to roam the Pyramids of Giza, and even takes you deep underwater to the Great Barrier Reef. Some of the Street Views, such as ancient historical sites, are compiled into Treks – alongside other media – to create an even deeper interactive experience.

To explore Google Earth (earth.google.com), all you need to do is tap the Voyager icon to access a library of interactive experiences from around the globe. Additionally, these experiences sometimes connect to places associated with historic events like the fall of the Berlin Wall, while others showcase where certain types of animals can be found. There’s even a Where in the World is Carmen Sandiego mini-game that’s regularly updated with new clues to her whereabouts.

Finally, one of the most impressive collections can be found on the Google Arts & Culture website (artsandculture.google.com). This site hosts detailed collections of artwork and historical artifacts ranging from local museums such as LancasterHistory and the National Watch and Clock Museum in Columbia, to world-renowned museums like the Louvre in Paris, and thousands more.

Safe travels! 

Cocina Mexicana: Experience Authentic Mexican Cuisine

Lucila “Lucy” Gomez Lucero has been treating Lancaster to a taste of Mexico for the last 17 years. Starting out in a tiny space on North Prince Street, Cocina Mexicana’s new and larger location is part of the revitalization of North Water Street. 

Open at its new Location on North Water Street since early 2019, Cocina Mexicana is part of a complex that includes Columbia Kettle Works 2nd Gear Taproom and Zoetropolis Cinema Stillhouse.

Lucy grew up in a small town in the state of Puebla, Mexico, which has a rich culinary tradition and a storied past. If Puebla rings a bell, you’re probably familiar with Cinco de Mayo, which commemorates the battle between French forces and the Mexican Army for Puebla on May 5, 1862. The resulting celebrations, which began in Puebla and spread to California, the American Southwest and today, much of the United States, entail parades, food, drink, dancing and even battle reenactments. (All of Mexico celebrates Independence Day on September 16.) 

Undoubtedly, many celebrations include the region’s best-known foods, including chile rellenos (stuffed peppers) and mole, a flavorful sauce made with a variety of spices and even chocolate. Lucy’s childhood memories entail simple food and sharing meals together as a family. The warm, inviting, family feel is what guided her in developing Cocina Mexicana, which opened about 17 years ago in a cozy space along North Prince Street near the Fulton Opera House and Millersville University’s Ware Center. 

The menu is based on the culinary traditions of the state of Puebla in Mexico, where owner Lucila Gomez Lucero grew up. The menu has grown over the years to include appetizers, freshly made guacamole, tacos, platters and other authentic Mexican favorites.

In early 2019, the restaurant moved to a larger space along North Water Street, where it is adjacent to Columbia Kettle Works 2nd Gear Taproom and Zoetropolis Cinema Stillhouse. “We still have a number of guests who come in before theater events and during First Friday,” Lucy says. 

“This is a great space,” she says of the location. “We did some renovations before we opened. It was fun to work with all this room.” Large windows admit natural light and provide a view of the busy street. Brightly colored Mexican serapes serve as upholstery for benches placed along the windows. The dark wood tables were crafted by her brother. Colorful napkin holders, some shaped like fruit, top the tables. Planters add an additional splash of color. Although the floor looks like wood, Lucy says it’s actually ceramic tile. Behind the take-out counter, a tile mural, which is surrounded by a sea of blue tiles, serves as a reminder that colorful Talavera tiles are produced in the Puebla area. 

Lucila “Lucy” Gomez Lucero opened Cocina Mexicana 17 years ago in a small space on North Prince Street.

The restaurant seats about 55, which nearly doubles the capacity of the previous location. An interior door connects Cocina Mexicana to Columbia Kettle Works 2nd Gear. “We don’t serve alcohol, but guests can BYOB. It’s handy to have the Kettle Works next door – often our guests will purchase something there and then come here for their meal,” she explains, adding that Cocina Mexicana, Columbia Kettle Works and Zoetropolis all share a courtyard that provides seasonal outdoor dining. 

Cocina Mexicana’s menu stays true to Lucy’s roots. “Our menu has evolved over the years – initially we had only a few dishes,” she explains. “We’ve expanded, but everything I cook is the way it’s prepared in Mexico – we use the same type of tomatoes, and jalapeños,” she says. 

Lucy makes her signature tacos with soft corn tortillas and an array of fillings.

Popular menu items include tacos, which are made with soft corn tortillas and a wide variety of fillings including grilled pork with pineapple, beef tongue and fried shrimp. Freshly made guacamole is also a customer favorite. The menu also features appetizers (ranging from chips and salsa to quesadillas and tostada), sandwiches, soups, salads, burritos, enchiladas, huevos (eggs) and a number of beef, chicken, pork and seafood-based platters (all are accompanied by Mexican rice, pinto or black beans and tortillas). There are a number of vegetarian options on the menu such as chile relleno. The drink selection includes Mexican sodas, bottled water and specialty drinks such as Agua de Jamaica, which is made with the petals of hibiscus flowers.  

In addition to table service, the restaurant offers take-out, delivery (through delivery.com.) and a catering menu for special events. 

Like all restaurants across the state, Cocina Mexicana closed its doors in March in order to contend with the coronavirus emergency.  Before closing, Lucy donated food to Saint Anne’s Brown Bag Lunch Program. Nonetheless, she is looking to the future – she hopes to extend the restaurant’s hours to 11 p.m. on Fridays and Saturdays (in conjunction with Columbia Kettle Works) and offer a limited menu for late night. 

Cocina Mexicana is located at 112 North Water Street in Lancaster. Hours are Monday through Thursday, 11 a.m.-8 p.m., Friday, 11 a.m.-9 p.m. and Saturday, 10 a.m.-9 p.m. Closed Sundays. Take-out, delivery  and catering are available. Call 717-393-9193 or visit cocinamexicanalancaster.com and on Facebook.